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The Get Healthy, Go Vegan Cookbook: 125 Easy and Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great: 125 Easy & Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great
 
 

The Get Healthy, Go Vegan Cookbook: 125 Easy and Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great: 125 Easy & Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great [Kindle Edition]

Neal Barnard , Robyn Webb
4.8 out of 5 stars  See all reviews (6 customer reviews)

Digital List Price: £12.34 What's this?
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Review

'The book contains well-researched information and evidence to advocate the health benefits of a vegan diet. The recipes are simple and easy to understand with the methods usually including no more than four steps, and most contain 300 calories of less per serving.'
--The Vegetarian

Product Description

In Dr. Neal Barnard’s Get Healthy, Go Vegan Cookbook, the country’s leading diabetes team weighs in on America’s hottest dietary trend. The cookbook is based on a landmark two-year study conducted by Dr. Barnard, which showed that a vegan diet more effectively controls type 2 diabetes. In fact, it‘s also beneficial for weight loss, the reversal of heart disease, and the improvement of many other conditions. Dr. Barnard and nutritionist Robyn Webb now offer easy, delicious meals to improve your health.

Featuring 125 flavorful recipes, readers will find all-occasion dishes that use familiar ingredients and require minimal effort. All recipes are free of animal products, low in fat, and contain a low-to-moderate glycemic index.

Barnard and Webb explain how diet changes can have such dramatic health effects and provide simple ways to get started. With convenient menus, scientifically proven advice, and inspiring stories from real people who have used Barnard’s recommendations to turn their health around, there’s no better cookbook to help you eat well and feel great.


Product details

  • Format: Kindle Edition
  • File Size: 1487 KB
  • Print Length: 251 pages
  • Page Numbers Source ISBN: 0738213586
  • Publisher: Da Capo Lifelong Books; 1 edition (8 Jun 2010)
  • Sold by: Amazon Media EU S.à r.l.
  • Language English
  • ASIN: B003P2W1HA
  • Text-to-Speech: Enabled
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Bestsellers Rank: #82,737 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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More About the Author

Neal D. Barnard
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Most Helpful Customer Reviews
9 of 9 people found the following review helpful
Highly recommended! 30 Mar 2011
Format:Paperback
This recipe book does not fail. The recipes are easy to follow for just about anyone from beginner to confident cooks. As someone who has lived in Canada, the UK and Germany, all ingredients that are called for in the recipes can be easily found. Nothing complicated and all recipes I have tried are very tasty. My husband's favourite is the Cassoulet, we have it at least twice a month! And to answer a question from the comments, yes, there is comprehensive nutritional information for each recipe. If you have read any of Dr. Barnard's other books, this book will nicely round things off so you can put his great advice into practice!
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8 of 8 people found the following review helpful
Great recipes 5 May 2011
Format:Paperback
The recipes in this book are great, the only reason I haven't given it five stars is because it's not great for someone cooking on their own, as generally the recipes serve around 6 people. Still would recommend it for some inspiration for healthy eating.
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2 of 2 people found the following review helpful
Very Informative Book 20 Jun 2011
Format:Paperback
Many people believe that anyone aiming to lose weight or just live a healthier lifestyle can do no better than adopt a vegan diet, and this book explains why. As you would expect with the author being a doctor, the book contains well-researched information and evidence to advocate the health benefits of a vegan diet. The recipes are simple and easy to understand with the methods usually including no more than four steps, and most contain 300 calories or less per serving.
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Popular Highlights

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&quote;
The two keys for weight loss are: 1. Steer clear of animal-derived products. This means eating plenty of whole grains, vegetables, fruits, and legumes (beans, peas, and lentils), and all the foods that are made from them, while avoiding meats, dairy products, and eggs. 2. Avoid added oils. Instead of sautéing in oil, you can sauté in water or vegetable broth. Instead of dribbling oily dressings all over your salad, go fat-free. &quote;
Highlighted by 18 Kindle users
&quote;
Certain foods have a specific cholesterol-lowering effect, and you can take advantage of it. The foods to emphasize are oats, fruits, beans, and certain vegetables, such as artichokes, broccoli, Brussels sprouts, carrots, green beans, sweet potatoes, winter squash. &quote;
Highlighted by 15 Kindle users
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At our primary Web site, www.pcrm.org, &quote;
Highlighted by 13 Kindle users

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