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"As fresh and as mouth-watering as a loaf straight from the oven...
the author's own step-by-step photographs are genuinely
Jenni Muir, The Independent Review
"(Lepard's) supreme skill is his empathy with people who bake,
from grandmothers using ancient ovens to cutting-edge chefs."
Sheila Keating,The Times Magazine
"It oozes knowledge, curiosity and love for its subject... I doubt a better
book will be written on the subject for a few years to come."
Tom Jaine, The Guardian
Dan Lepard is the most watched and talked about baker in Britain More than 90 recipes Includes authentic stories about some of the most innovative domestic bakers in Europe, with photographs taken at their homes in their native countries Perfect for both experienced bakers and home cooks who want to know more Will be the authoritative and inspirational book on baking that any baker will want on their shelfSee all Product Description
I bought it for my brother who following this book, he makes amazing bread!! I should get one for myself and start baking as well! Yum!!Published 15 days ago by E Calvo-Trindade
Really nicely written, Dan is obviously passionate about making bread. Have made one of the recipes.. yum!Published 4 months ago by Mrshappyanna
Love Dan. This is not a book for the beginner. If you want to venture into sourdough then Dan is your man!Published 5 months ago by Adam K
An inspiring book! it seems very complicated at first glance,but as you read his methods sink in all with great results! Fab-tastic!!Published 7 months ago by rupert h of norwich