"Generous, unassuming, inspirational, instructional and pleasingly traditional... Once you've given up on your post-Christmas diet, resistance will be futile." (You Magazine)
A showstopping new recipe book to accompany The Great British Bake Off 2012.
About the Author
Linda Collister is an experienced cook and baker, having trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London. She is the author of a number of baking books, including The Great British Book of Baking and The Great British Bake Off: How to Bake.
Love Productions is a UK-based independent production company. They make award-winning programmes for all the main UK broadcasters.