Consistently the nation's bestselling restaurant guide, it is highly regarded by restaurants and the public alike.
From bijou cafés to top-end restaurants, the Guide and its readers lead the discovery of hidden gems and new talent.
Combining expert, anonymous inspections with thousands of pieces of reader feedback, The Good Food Guide helps you find brilliant brunches, perfect lunch spots, great-value restaurants, or something really special for that once in a lifetime meal.
- Over 1,300 authoritative, incisive reviews and recommendations
- Foodie features and interviews with top chefs
- The culinary trends for 2013
- £50 worth of money-off vouchers
Detailed, entertaining reviews pick out the dishes and chefs that make this year's grade across the length and breadth of the UK. Secure your culinary credentials with The Good Food Guide 2013.

