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The Field of Cultural Production: Essays on Art and Criticism (European Perspectives: a Series in Social Philosophy & Cultural Criticism)
 
 
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The Field of Cultural Production: Essays on Art and Criticism (European Perspectives: a Series in Social Philosophy & Cultural Criticism) [Hardcover]

P Bourdieu


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Since the early 1970s, French sociologist Bourdieu has become a major theoretical voice in the critical study of cultural practices. This volume brings together Bourdieu's major essays on art, literature, and culture, published between 1968 and 1987. It includes articles appearing in English for the first time, others previously published in book and journals but not always readily accessible, and a series of three lectures presented as the Christian Gauss Seminars in Criticism at Princeton U. in 1986, here published for the first time in any language. Booknews --This text refers to an out of print or unavailable edition of this title.

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During the last two decades, sociologist Pierre Bourdieu has become a dominant force in cultural activity ranging from taste in music and art to choices in food and lifestyles. The Field of Cultural Production brings together Bourdieu's major essays on art and literature and provides the first introduction to Bourdieu's writings and theory of a cultural field that situates artistic works within the social conditions of their production, circulation, and consumption. Bourdieu develops a hightly original apprach to tge study of literary and artistic works, addressing many of the key issues that have preoccupied literary, art, and cultural criticism in the lat twentieth century: aesthetic value and canonicity, intertextuality, the institutional frameworks of cultural practice, the social role of intellectuals and artists, and structures of literary and artistic authority. Bourdieu elaborates a theory of the cultural field which situates artistic works within the social conditions of their production, circulation, and consumption. He examines the individuals and institutions involved in making cultural prodycts what they are: not only the writers and artists, but also the publishers, critics, dealers, galleries, and academies. He analyses the structure of the cultural field itself as well as its position within the broader social structures of power.The essays in his volume examine such diverse topics as Flaubert's point of view, Manet's aesthetic revolution, the historical creation of the pure gaze, and the relationship between art and power.The Field of Cultural Porduction will be of interest to students and scholars from a wide range of disciplines: sociology and social theory, literature, art, and cultural studies. --This text refers to an out of print or unavailable edition of this title.

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Bourdieu first turned his attention to the field of cultural production in a series of seminars held at the Ecole Normale Superieure, and later at the Ecole Pratique des Hautes Etudes, starting in the 1960s. Read the first page
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7 of 15 people found the following review helpful
Important 12 Mar 2008
By Antenna Twentythree - Published on Amazon.com
Format:Paperback
Bourdieu's analyses of class, taste and culture are seminal and serve as a framework for deeper examination of the embeddedness of class structure in the choices of individuals.

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