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The End Of The Line: How Overfishing Is Changing the World and What We Eat
The End Of The Line: How Overfishing Is Changing the World and What We Eat
Charles Clover
Average Customer Review: 4.6 out of 5 stars  See all reviews (20)
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'Hugely important book', BBC Wildlife .'"entertaining, outrageous and a must-read for anyone who cares about the sea and its denizens"', Times Higher Educational Supplement .'A blazingly powerful indictment', The Sunday Telegraph .'Anyone with the slightest interest in where our fish comes from,... Read More

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