- Hardcover: 432 pages
- Publisher: Bantam Press (2 Oct. 1997)
- Language: English
- ISBN-10: 0593042689
- ISBN-13: 978-0593042687
- Product Dimensions: 24.1 x 18 x 4.3 cm
- Average Customer Review: 4.8 out of 5 stars See all reviews (11 customer reviews)
- Amazon Bestsellers Rank: 106,586 in Books (See Top 100 in Books)
The Claire Macdonald Cookbook Hardcover – 2 Oct 1997
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From the Publisher
An essential cook book for cooks of all ages and ranges of experience.
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Top Customer Reviews
For about a year I made at least 1-2 recipes a week from it & they consistantly gained marks of 8-9 out of 10 (just a habit I've developed as I like to try between 3 & 5 new recipes every week!).
Everything was delicious & appealed to everyone including the faddy eaters in my family.
It's the kind of food that will always be welcome - whatever the current food fashions. Good down to earth - but not in the least bit boring - food.
What's more - and of course the most important test of any cookbook - is that the recipes all work.
I still look back on it fondly & have it, & both Mastering the Art of French Cooking books(bought around the same time) to thank for much of my knowledge & skills in cooking.
Most Recent Customer Reviews
A wonderful cookbook. They all word and aren't over complex. My favourite cookbookPublished 17 days ago by Dunfermline woman
Have tried one recipe which needed a tweak to improve the taste but recipes look good so I will be trying more.Published 8 months ago by Surreal
Exactly as described and arrived promptly. Very pleased with my purchasePublished 10 months ago by Ellen