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The Cafe Boulud Cookbook: French-American Recipes for the Home Cook
Daniel Boulud (Author) Average Customer Review:   (1)
In stock This item Delivered FREE in the UK with Super Saver Delivery. £21.05
Review
Patricia Wells author of "Bistro Cooking" and "Patricia Wells At Home In Provence" Daniel Boulud is a rare breed of chef, one who seamlessly merges the best of French cuisine with the modern flavors of America. In this new book, he is at his best: It's cafe fare with imagination, focus, purpose,... Read More |
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