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The Book of Tempeh
William Shurtleff (Author), Akiko Aoyagi (Author) Average Customer Review: Available from these sellers.
Product Description
Tempeh is one of Indonesia'¬?s most extraordinary gifts to the world. A cultured soyfood, it tastes like Southern fried chicken and is the best vegetarian source of vitamin B-12. More importantly, tempeh is a delicious, natural source of high-quality, cholesterol-free protein, making it an... Read More |
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