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Thailand: the Beautiful Cookbook: Authentic Recipes from the Regions of Thailand
 
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Thailand: the Beautiful Cookbook: Authentic Recipes from the Regions of Thailand [Hardcover]

Panurat Poladitmontri (Author), Judy Lew (Author), William Warren (Author)
4.4 out of 5 stars  See all reviews (9 customer reviews)
RRP: £50.00
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Customers buy this book with Thai Food by David Thompson Hardcover £19.20

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  • This item: Thailand: the Beautiful Cookbook: Authentic Recipes from the Regions of Thailand by Panurat Poladitmontri Hardcover

    In stock.
    Dispatched from and sold by Amazon.co.uk.
    This item Delivered FREE in the UK with Super Saver Delivery. See details and conditions

  • Thai Food by David Thompson Hardcover

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Product details

  • Hardcover: 256 pages
  • Publisher: Collins Educational (2001)
  • Language English
  • ISBN-10: 0002550296
  • ISBN-13: 978-0002550291
  • Product Dimensions: 36.7 x 26 x 2.4 cm
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (9 customer reviews)
  • Amazon Bestsellers Rank: 416,237 in Books (See Top 100 in Books)

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Panurat Poladitmontri
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Product Description

Product Description

Each title in this award-winning series offers an exquisite region-by-region taste tour filled with culinary specialties and surprises. Included in each large-format volume are gorgeous food and landscape photographs.

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Customer Reviews

9 Reviews
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Average Customer Review
4.4 out of 5 stars (9 customer reviews)
 
 
 
 
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43 of 44 people found the following review helpful:
5.0 out of 5 stars Genuine Thai Food, 3 Nov 2003
This review is from: Thailand: the Beautiful Cookbook: Authentic Recipes from the Regions of Thailand (Hardcover)
Thai food has been my favourite food since I first tasted a green curry in a good Thai restaurant about 6 years ago. Having visited Thailand nearly two years ago I looked high and low for an authentic thai cookbook with a "real" green curry recipe. I must have tried at least 6 different recipes for green curry but none of them tasted quite like the real curry's you can find in good restaurants and in Thailand. I finally found this book and was thrilled as the recipes are genuine Thai recipe's and not anglasised versions of Thai themes.

It is broken up into different regions of Thailand and gives you an idea of how the Thai's eat. Also it uses the ingredients you would find in Thailand which you can get from specialist shops here in the UK but you can substitute ingredients you are unable to find.

You will find everything you could expect to see in a Thai restaurant in this book including the traditional red and green curries, pad thai, spring rolls, broccoli in oyster sauce, all the different fried prawn starters, different rice dishes as well as some extras like chicken with cashew nuts, curried shrimp etc. Overall a fantastic cookbook and my bible when it comes to Thai food.

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16 of 16 people found the following review helpful:
5.0 out of 5 stars An excellent gift, 1 Mar 1998
By A Customer
This review is from: Thailand: the Beautiful Cookbook: Authentic Recipes from the Regions of Thailand (Hardcover)
The only unfavorable thing I can say about this book is that its a real shame to have to expose it to the environment of the typical kitchen. The photographs of the Thai people and countryside make it suitable for the coffee table, but the wide range of recipes within will not let you take this book out of the kitchen for long. Ingredients and instructions are complete and clearly written, making it easy to create tasty dishes that actually resemble the helpful color photos in the book. The recipe for Pad Prew Wan Moo may be the best recipe you'll ever have for Sweet-and-Sour Pork, and the healthiest.
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24 of 25 people found the following review helpful:
5.0 out of 5 stars If you like books, cooking and food - buy it!, 15 Oct 2000
By A Customer
This review is from: Thailand: the Beautiful Cookbook: Authentic Recipes from the Regions of Thailand (Hardcover)
It is a beautiful book, and without fail everything I've cooked has been excellent - very authentic and easy! NB - all the measurements are American. The book has superb pictures and is written in a user friendly way. A little on the large side - i'll have to increase the size of my cook book shelf!
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