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Tea temple: 1 per person. HOT: Infuse in boiling water. Brew for 3 plus minutes. ICED: Just cover one tea temple with boiling water and infuse for 3 minutes. Remove temple and top-up glass with iced water. Sweeten with elderflower cordial. Whole leaves take longer to brew, but the little wait is definitely worth it. Hot or cold - great over ice in summer, or hot and warming in winter.
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Excellent quality tea bags. Very good for cold remedy! But expensive!Published 4 months ago by Andi
These teapigs bags are really lovely I would recommend these to all my friends.Published 7 months ago by Butterfly12
Makes a great cuppa - I really look forward to my favourite brew everydayPublished 8 months ago by J. D. Collins