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Tea temple: 1 per person. HOT: Infuse in boiling water. Brew for 3 plus minutes. Whole leaves take longer to brew, but the little wait is definitely worth it. Delicate: no milk, or just a dash if you must. ICED: Just cover one tea temple with boiling water and infuse for 3 minutes. Remove temple and top-up glass with iced water. Garnish with lemon.
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Tastiest Earl Grey around and big enough for large mugs, not just dainty tea cups. Effective in a pot or mug , but as usual want the water near to boiling temperature for as long... Read morePublished 7 days ago by William haynes
This tea is worth trying if you are a lover of quality tea.It has a beautiful flavour that you would expect from Earl Grey. Give it a try you will not be disappointed.Published 6 months ago by doberella