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Angela's Kitchen: 200 Quick and Easy Recipes
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More About the Author
Product Description
Book Description
An unmissable collection of classic, simple European recipes from Angela Hartnett, the leading female chef in the UK today
Product Description
With A Taste of Home, Angela Hartnett brings her informal, grounded style of cooking into our kitchens. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make.
Whether you want to cook a simple lunch or an after-work supper, Angela has a mouthwatering recipe to satisfy your needs. If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions, as well as more unusual dishes like as Quail Salad with Harissa Dressing - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.
With mouthwatering photography by Jonathan Lovekin, this is, simply put, an indispensable addition to any home cooking enthusiast's shelves.
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Customer Reviews
Most Helpful Customer Reviews
17 of 17 people found the following review helpful
Format:Hardcover
I also do not agree with the negative review. This is a charming book full of easy to make, approachable and most importantly...delicious recipes.
The book is easy to follow. The pictures are up to date and clean and crisp. I particularly love the section on risotto's and imagine I will be using those recipes a lot in Autumn and Winter.
Angela Hartnett should be celebrated. Like Jamie Oliver, she has the talents of a Michelin starred chef but also the appeal of a homecook and that is rare.
I really can't recommend this book enough if you want delicious recipes which are easy to follow but guaranteed to deliver perfect results.
The book is easy to follow. The pictures are up to date and clean and crisp. I particularly love the section on risotto's and imagine I will be using those recipes a lot in Autumn and Winter.
Angela Hartnett should be celebrated. Like Jamie Oliver, she has the talents of a Michelin starred chef but also the appeal of a homecook and that is rare.
I really can't recommend this book enough if you want delicious recipes which are easy to follow but guaranteed to deliver perfect results.
15 of 16 people found the following review helpful
Format:Hardcover
I can't agree with the poor review of this book. If you are looking for a 'cheffie' book with lots of complicated recipes and techniques that are challenging at home, then don't buy this book. However, if you like Angela Hartnett (Cucina is brilliant) and her accessible recipes that work and can be cooked easily at home, then do buy this book. There isn't a picture for every recipe but do you really need one? Angela's recipes work every time, which is more than can be said for some writers! I have baked the Sticky Lemon Drizzle and Poppy Seed Cake and it was delightful. I am going to try Beef and Onion Gratin tomorrow and that is the thing with Angela's books, I actually want to cook the recipes and not just look at the book on the shelf or read about the recipes but never cook them.
5 of 5 people found the following review helpful
Format:Hardcover
Recipes are easy but limited information given at times - do you peel the apples or not in celeriac and apple soup?
also quantities seem wrong at times - 500g of Rocket for Goat's cheese lasagne? I ended up buying 6 bags - 70g weight - and couldn't physically fit more than 3 bags into the lasasgne!
also quantities seem wrong at times - 500g of Rocket for Goat's cheese lasagne? I ended up buying 6 bags - 70g weight - and couldn't physically fit more than 3 bags into the lasasgne!
Most Recent Customer Reviews
Great service in delivery
Excellent recipes written in an easy to follow manner. Angela Hartnett writes real recipes using real and easy to find food but that which makes beautiful dishes.
Published 5 months ago by Laura Peacock
great taste made easy
This is an excellent book with good practical recipes. The ingredients are easy to find and the cooking steps clearly explained.
It covers all the main seasonal dishes. Read more
It covers all the main seasonal dishes. Read more
Published 8 months ago by Lucca Lover
A Taste of Home
A fantastic book by a fantastic cook. Really great ideas for the experienced home cook and people starting out. Read more
Published 8 months ago by Trish
to angela's taste
a very pleasant readable book, with quite a number easy recipes, by one of the ruling ladies of the kitchen. highly recommended,.
Published 9 months ago by Kees
Delicious recipes
I also don't agree with the negative reviews. I saw Angela Hartnett give some inspiring demos at the Port Elliot Festival and had to buy the book afterwards. Read more
Published 9 months ago by Anniehb
easy
Have made a few of the recipes already.I found them easy to do and most of the ingredients I had in my cupboard. My family loved them.
Published 9 months ago by Mrs. P. M. Davies
Lovely Book
Lovely book - tempting and interesting ideas, and things you'd actually want to cook on a weeknight. Have tried a few dishes so far and all came out well. Read more
Published 10 months ago by Jenny London
poor stuff
It is almost as if someone has dug out a book from the 1980's, photographs and all and persuaded a celebrity to endorse it. Dated, lacking in any detail or flair. Read more
Published 11 months ago by A. mclellan
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