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Lovely book, great bread. The only issue I have is, how the starters are maintained and refreshed for baking, i.e. the waste of flour. Read morePublished 9 days ago by j k moore
This book in my view depends on a high proportion of beautifully photographed relevant photographs. This brings in the passion and romance of the process. Read morePublished 1 month ago by Lignum Vitae
Super book, padded for comfort, great pics, super recipes , really nice sourdough starter and knead not fold instructions. Read morePublished 2 months ago by LolaDSmith
Super book. I am on a sourdough journey and this covers everything I need to know. There are Chad Robertson Youtube videos which expand the knowledge too.Published 2 months ago by Cynthia Read
Really interesting book if your into sour dough baking. I've never put any of the techniques into practice, but a good read still.Published 3 months ago by PughPugh
Bought as a gift...can't comment really - looks like a bread book!!!Published 3 months ago by Mrs. E. Runkel