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To be honest, I'm sorry that I bough this book. It is for the bread making zealots. not for me. Don't get me wrong, I like making bread and I have Chad's earlier books and have... Read morePublished 1 month ago by Amazon Customer
If you are an artisan baker, you will love this book. Chad know's his stuff. The book gives loads of information about grains ans using them. Really good buy.Published 3 months ago by Miss Foodwise
Whilst some of the breads are pretty niche the porridge bread alone makes this must have. Not for the beginner but a wonderful addition to the collection of an established baker.Published 5 months ago by Angus Thomas
Read and dream and be inspired, awesome bread. Not a beginners book maybe, depends I guess and perhaps you need to have ability to adapt recipes a little as some ingredients not so... Read morePublished 9 months ago by BookWorm
Lovely book bringing loads of inspiration for new and different types of sourdough bread. And the pictures are both beautiful and theoretical.Published 14 months ago by Lisa