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Tapas and other Spanish Plates to Share (Cookery) [Hardcover]

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5.0 out of 5 stars  See all reviews (4 customer reviews)
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Book Description

14 Oct 2010 Cookery
Traditionally served as a bar snack alongside a sherry, beer or wine, tapas have become a firm fixture on the culinary map thanks to their variety and versatility. Tapas are great shared among friends, making them the perfect choice for party nibbles or as an accompaniment to pre-dinner drinks. You can also serve them as a convivial starter for sharing or cook several different dishes to make a more substantial lunch or dinner. This book covers all of the classics from perennially popular Patatas Bravas (potatoes in tomato sauce) and Gambas Al Ajillo (garlic prawns) to deliciously simple Tortilla Espanola (Spanish omelette) and Piquillos Rellenos (stuffed peppers). A wonderful sharing plate such as the Garlic Olive Oil, Warm Marinated Olives and Jamon Serrano Platter can be created with very little effort - what matters is marrying the right flavours. Many of the dishes can be made in advance such as the Gazpacho, Albondigas, Alioli or marinated fish dishes, leaving you free to enjoy time with your guests rather than being stuck in the kitchen. Tapas contains all of the recipes you need to discover a new way of eating and entertaining.

Frequently Bought Together

Tapas and other Spanish Plates to Share (Cookery) + Tapas: Delicious Little Dishes from Spain (Cookery) + 100 Best Classic Tapas: The Ultimate Ingredients for Authentic Tapas Including 100 Delicious Recipes
Price For All Three: £19.96

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Product details

  • Hardcover: 144 pages
  • Publisher: Ryland Peters & Small (14 Oct 2010)
  • Language: English
  • ISBN-10: 1849750556
  • ISBN-13: 978-1849750554
  • Product Dimensions: 23.8 x 19.8 x 1.8 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Bestsellers Rank: 52,932 in Books (See Top 100 in Books)

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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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7 of 7 people found the following review helpful
5.0 out of 5 stars Tapas 6 Jun 2011
By alice
A great Tapas book for beginners. After falling in love with tapas while I lived in the UK I searched for a good tapas restaurant in Christchurch, NZ and couldn't find one, so I decided to learn how to make my own. I have looked through quite a few different tapas/ Spanish cook books, but the 'Tapas and other Spanish plates to share' was the best one. This tapas book is very simple to follow and includes favourites such as fish, squid, chicken, veg....I would highly recommend this cook book.
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2 of 2 people found the following review helpful
5.0 out of 5 stars Mouthwatering! 21 Feb 2012
By Koo
Amazon Verified Purchase
Never cooked Tapas before so wanted a book with relatively easy recipes with lots of pictures. The book isn't that thick, nearly 2cm but being a beginner I'm not overwhelmed with too much choice like some books, there is a good selection to keep me going for a while. Beautiful pictures that really work up an appetite and feel for all things Spanish, also learnt a few new words.
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5.0 out of 5 stars TAPAS 13 Feb 2013
Amazon Verified Purchase
Bought for menu ideas for a tapas night planned. Evening went down a treat and recipes worked perfect . Will indeed reccomend this book, delivery was very fast as usual.
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