- Paperback: 176 pages
- Publisher: Corgi (2 Oct 1997)
- Language English
- ISBN-10: 0552992178
- ISBN-13: 978-0552992176
- Product Dimensions: 12.6 x 19.9 x 1.7 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: 450,012 in Books (See Top 100 in Books)
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Product Description
Book Description
Delicious puddings, cakes, ices, crepes and other sweet treats.
Product Description
' I can't imagine that I will ever enjoy writing anything as much as I've enjoyed writing this book. It contains the culinary subjects nearest to my heart - all sweet things.Puddings and preserves, cakes and biscuits, chocolates and fudges, ice creams and chewy meringues, they are all here...'
Claire Macdonald runs a family hotel at Kinloch Lodge on the Isle of Skye. One of the highlights of every meal whether prepared for her husband and four children or for guests, is the sweet course. Sweet Things has a remarkable range and variety of unsurpassed puddings , gateaux, fruit mousses, jellies, tarts and crepes. Claire Macdonald also gives her favourite tried and trusted recipes for jams, chutneys and sweets, plus homemade cakes and biscuits for hearty highland teas.
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Customer Reviews
Most Helpful Customer Reviews
7 of 7 people found the following review helpful
Format:Paperback
This book is written with enthusiasm and gusto, the writer has so clearly written the book so people can enjoy making the dishes she has perfected over the years in her Scottish hotel. It is not a coffee table book (my version has no pictures at all) but what it lacks in style it makes up for in substance and several of the dishes are now classics in my home. The yoghurt pudding with just 3 ingredients is amazing!
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