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Student Cookbook (Cookery) [Paperback]

5.0 out of 5 stars  See all reviews (8 customer reviews)

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Book Description

9 July 2009 Cookery
"The Student Cookbook" will get you through your studies and become more valuable to you than any textbook. You won't need lots of kitchen gadgets, hours in front of the stove or a loan to make these recipes - they are all easy and cheap and designed to satisfy. Start with the basics: which essentials to stock up on so that you always have the foundation of a simple meal; tips on key equipment to buy; simple rules of food hygiene; and, no-fuss tips for throwing together ingredients no matter how little is lurking in your kitchen. When you're having a late-night dissertation crisis and you turn to the refrigerator for salvation, "The Student Cookbook" will come to the rescue with quick, stress-free Snacks & Bites. Chapters on Easy Meals and Vegetarian Meals include everything you could possibly want in your repertoire: macaroni cheese, panini, stir-fries, spaghetti bolognese, fajitas and lots more. Master the recipes in food to impress and you're sure to win friends. Finally, when there's no chocolate in the house and you need to satisfy a sweet craving, turn to Just Desserts and indulge in plum crumble, apple cake and brownies.

Frequently Bought Together

Student Cookbook (Cookery) + Sam Stern's Student Cookbook: Survive in Style on a Budget
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Product details

  • Paperback: 240 pages
  • Publisher: Ryland Peters & Small (9 July 2009)
  • Language: English
  • ISBN-10: 1845978846
  • ISBN-13: 978-1845978846
  • Product Dimensions: 19 x 18.6 x 2 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Bestsellers Rank: 389,006 in Books (See Top 100 in Books)

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Most Helpful Customer Reviews
6 of 6 people found the following review helpful
5.0 out of 5 stars A Student Must Have! 23 Jan 2011
I'm quite a health conscious person as well as a food-lover, so I scoured the shelves of book shops to find a student cookbook that would fit both my needs. This book is absolutely perfect, it has a range of easy but delicious dishes, that use minimum ingredients. A lot of recipes use similar ingredients so you feel like you're not wasting anything either. If you're bored of baked beans and omelettes then I would definitely go for this book... although there is an onion and blue cheese omelette that might be worth a try!
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4 of 4 people found the following review helpful
5.0 out of 5 stars Great cookery book 6 Jan 2011
By Lin
This is a superb resource for young people going off to university and needing a helping hand to ensure they eat economically and healthily.
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1 of 1 people found the following review helpful
5.0 out of 5 stars A must for those starting to budget and cook 20 May 2013
Format:Paperback|Verified Purchase
I bought this to my daughter after many phone calls about what to cook - and didn't cost too much.
It's been well used and she's voted it a hit!
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1 of 1 people found the following review helpful
5.0 out of 5 stars Book 17 Dec 2012
Format:Paperback|Verified Purchase
This seems to have very sensible recipes in it and my grand daughter is taking it back to Uni with her after Christmas
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