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Ken Hom's Top 100 Stir-fry Recipes (BBC Books' Quick & Easy Cookery)

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Ken Hom's Top 100 Stir-fry Recipes (BBC Books' Quick & Easy Cookery) (Hardcover)

by Ken Hom (Author)

4.4 out of 5 stars See all reviews (5 customer reviews)

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Price:	�7.92 & this item Delivered FREE in the UK with Super Saver Delivery. See details and conditions
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Simple Thai cookery by Ken Hom
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Simple Chinese Cookery by Ken Hom
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Product details

Hardcover: 144 pages
Publisher: BBC Books; illustrated edition edition (16 Sep 2004)
Language English
ISBN-10: 0563521643
ISBN-13: 978-0563521648
Product Dimensions: 24.8 x 19.2 x 0.8 cm

Average Customer Review: 4.4 out of 5 stars See all reviews (5 customer reviews)

Amazon.co.uk Sales Rank: 5,696 in Books (See Bestsellers in Books)
Popular in these categories:
#1 in Books > Food & Drink > Food Writers > Ken Hom
#5 in Books > Food & Drink > Entertaining & Special Occasions > Appetisers
#18 in Books > Food & Drink > Cooking Equipment

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Product Description

Ken Hom brings us 100 inspired recipes for stir fries which are easy-to-follow, delicious dishes designed to appeal to all palates. With 20 new recipes and 80 favourites from his collection, Ken not only covers oriental stir fries but includes non-Asian dishes as well, such as stir-fried fusilli alla carbonara. The book is divided into chapters on chicken, fish & seafood, beef, pork and vegetable dishes. There are also sections on techniques for chopping and frying, how to use a wok and recommendations for oils and sauces. Stir frying is regarded as a healthy and popular cooking method and all grocers sell ready-prepared stir-fry vegetables. As one of the world's greatest authorities on cooking with a wok, Ken shows us that the versatility and convenience of stir frying never compromises the flavour.

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	78% buy the item featured on this page: Ken Hom's Top 100 Stir-fry Recipes (BBC Books' Quick & Easy Cookery) 4.4 out of 5 stars (5) �7.92
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Customer Reviews

5 Reviews

5 star:		(3)
4 star:		(1)
3 star:		(1)
2 star:		(0)
1 star:		(0)

Average Customer Review

4.4 out of 5 stars (5 customer reviews)

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Most Helpful Customer Reviews

78 of 79 people found the following review helpful:

4.0 out of 5 stars stir fries, 2 Dec 2004

By A Customer

I have to confess to being drawn into getting this book by the blurb suggesting stir-frying is a healthy form of cooking - the nice thing is that this is a truth universally acknowledged. So at this time of year when food is rich and abundant, I'm only too pleased to eat something more lightweight and kinder to my waistline. With 100 recipes it was easy to find many that appealed and so great that they are quick and easy. The fear of stir fry books is that it is just the same old thing, but there are some really interesting and different ideas here amongst the old favourites that perked up the basic stir fry. Great book.

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17 of 20 people found the following review helpful:

5.0 out of 5 stars Stir Frying For Idiots..., 1 Nov 2007

By	Marcus Horrigan (Colchester, Essex...) - See all my reviews (REAL NAME)

This book makes you into someone who can wow! your friends...
With really good looking, taste, but so so simple...
The book is laid out with easy too follow instructions...
Sometimes only four easy steps...
As I said its Stir Frying For Idiots, and the lazy or persons with no free time...

It even tells you what type of wok to buy, and how to look after it!

Its worth having even if you only take some of the info, it will give your cooking more WOW!

Guys, just use it to wow the ladies...

Hope this help you?
Regards Marcus

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1 of 1 people found the following review helpful:

3.0 out of 5 stars Alright., 14 Jul 2009

By	I. Jovanovic "glitzybabe" (London) - See all my reviews (REAL NAME)

Good collection of recipes but not enough illustrations - I love to see a photo of what I am about to cook and this books does not have many

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Most Recent Customer Reviews

5.0 out of 5 stars A great buy!
This book is packed with great ideas. The recipes are easy to follow and Ken Hom's enthusiasm is hard to resist. Highly reccomended.

Published 1 month ago by Mrs. S. E. L. Hoiles

5.0 out of 5 stars Excellent
Great recipes well explained. If you want to cook some great stir-fries I recommend using the recipes this book.

Published 2 months ago by Christine Haggar

› See all 5 customer reviews...

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