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Staying Alive: The Story of a Food Chain (Science Works) Paperback – 1 Jul 2007

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Product details

  • Paperback: 32 pages
  • Publisher: A & C Black Publishers Ltd (1 July 2007)
  • Language: English
  • ISBN-10: 0713673583
  • ISBN-13: 978-0713673586
  • Product Dimensions: 23 x 0.4 x 21 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Bestsellers Rank: 26,023 in Books (See Top 100 in Books)

More About the Author

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Product Description

About the Author

Jacqui Bailey is an award-winning author with more than 20 children's information books to her name, including A Cartoon History of the Earth series. Jacqui Bailey lives in London and Matthew Lilly in Devon.

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Most Helpful Customer Reviews

Format: Paperback Verified Purchase
Excellent non-fiction book for younger readers. Bought when daughter just turned 4 and she loves it. She has some of the others in the series, but this is her favourite. An good first "Science" book, covering the food chain (and death) in easy to understand, mostly non-scientific language and using the method of story-telling rather than bare facts to hold the attention of a young child. There are bits of text which use more difficult words but the way the book is written in small chunks presented in separate boxes mean you can skip bits and just read the most pertinent text to keep their attention. As the child gets older you can read all the text or they can read it themselves as it uses fairly simple language throughout. I found this unexpectedly moving in places. It is a lovely book.
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By joggle.com on 9 Jun. 2014
Format: Paperback Verified Purchase
This informative book is enjoyable and gives over in simple but direct cartoons the topic - even adults will enjoy the book and its information!
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Format: Paperback Verified Purchase
Good book for my daughter (5) who is very interested in 'what eats what'
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