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I would have given the book 5 stars if it was the only book on the subject available, but I would recommend Marilyn le Breton's book even higher, than this, otherwise,excellent book.
It is written by a mother and gives her perspective on how the diet can help as well as medical proof.
I've read loads on the internet about the diet but this is the only book I know of that is an on hand reference. Whether your child's been on the diet for years or is just starting out i'd recommend you buy it.
It looks at what the diet is all about, What you can and can not feed your child, gives a sample letter to give to people who will be caring for your child and outlines how to implement the diet as well as recipes to help you along.
I'd definately recommend it to all parents of children who may benefit. Give it a try, you've got nothing to lose!
Autistic behaviors as well as degree of expression fall across such a wide spectrum, that I have always believed no one single cause would ever be found. I believe however, that this diet, and the theory of casiomorphins, glutomorphins, and yeast overgrowth, is the answer to one type of autism.
This diet, and its history of discovery by persistent parents, is no less than another tale of Lorenzo's Oil.
The only drawback to this book is Lewis' personal story. She talks in such vague terms of her son's behaviors and "improvements," that the reader has no picture of what is happening, and whether it's dramatic enough really to credit the diet.
However, the diet, the recipes, the resources are brilliantly presented. Everything a parent needs to start and maintain the diet is here. You won't find yourself, wondering, doubting, or second guessing, because the coverage of the actual diet is quite clear and complete. I wish there were some kind of Pulitzer for reference books, because I would nominate this one.
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