- Paperback: 319 pages
- Publisher: Chronicle Books; Revised and expanded 3rd ed edition (April 1996)
- Language English
- ISBN-10: 081181226X
- ISBN-13: 978-0811812269
- Product Dimensions: 22.6 x 15 x 2.3 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (4 customer reviews)
- Amazon Bestsellers Rank: 1,363,883 in Books (See Top 100 in Books)
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Product Description
Synopsis
IN
From the Author
Start in the right direction, and get the "inn-side"
We four authors each had different reasons for becoming innkeepers. What we left behind, what we found, and what we made of it tell the story of what innkeeping is about. For every innkeeper, the story is different. And that, in a way, is the point. So, whether you've already decided to take the plunge or have just started to dream about the possibilities, this is the book to read and study. Just a small taste: *You'll learn and refine how to evaluate and buy property; *how to renovate, furnish, and launch a new inn; *how to market and promote your business; *how to make your venture fulfilling for your guests and yourself. This revised and expanded THIRD edition also presents: 24 easy-to-use checklists; a chapter on including dinner service; essential tips on complying with the latest laws and regulations and hard-core, up-to-date financial information (from the Professional Association of Innkeepers International's biennial, national operations/financial study).
We four authors each had different reasons for becoming innkeepers. What we left behind, what we found, and what we made of it tell the story of what innkeeping is about. For every innkeeper, the story is different. And that, in a way, is the point. So, whether you've already decided to take the plunge or have just started to dream about the possibilities, this is the book to read and study. Just a small taste: *You'll learn and refine how to evaluate and buy property; *how to renovate, furnish, and launch a new inn; *how to market and promote your business; *how to make your venture fulfilling for your guests and yourself. This revised and expanded THIRD edition also presents: 24 easy-to-use checklists; a chapter on including dinner service; essential tips on complying with the latest laws and regulations and hard-core, up-to-date financial information (from the Professional Association of Innkeepers International's biennial, national operations/financial study).
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Customer Reviews
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Most Helpful Customer Reviews
16 of 16 people found the following review helpful:
5.0 out of 5 stars
Excellent practical advice for potential B&B entrepreneurs,
By jpilliner@jet.es (Denia, Alicante, Spain) - See all my reviews
This review is from: So-- You Want to be an Innkeeper: The Definitive Guide to Operating a Successful Bed-and-Breakfast or Country Inn (Paperback)
An excellent book giving practical advice covering ALL aspects of starting up a B&B or similar business. I live in Spain where there are different modalities of rural B&B businesses, but unfortunately very few self-help books on this subject, and I was able to apply most of the authors' advice to starting up my own, so the information(excepting different country regulations) can be used worldwide. Leaves very few questions unanswered. No need to attend any business or tourism course after reading this book. Highly recommended.
7 of 7 people found the following review helpful:
5.0 out of 5 stars
Great book for potential inn-keepers,
By A Customer
This review is from: So-- You Want to be an Innkeeper: The Definitive Guide to Operating a Successful Bed-and-Breakfast or Country Inn (Paperback)
This book separated the romantic notions of owning a B&B from the business end. It was eye opening and very informative.
6 of 6 people found the following review helpful:
5.0 out of 5 stars
Best financial advice in a short book!,
By A Customer
This review is from: So-- You Want to be an Innkeeper: The Definitive Guide to Operating a Successful Bed-and-Breakfast or Country Inn (Paperback)
As an accountant, I really appreciated the financial planning section of the book. It has helped us to realistically assess different properties in making our investment decision. This book is a must for anyone seriously considering a bed and breakfast or a small inn. Being able to estimate costs and revenues up front is imperative for success.
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