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Enter, Gina Steer prolific food writer and my saviour. Recommended by other like minded people in one of the BBC food chat rooms.
Packed with over 150 recipes this book contains everything from the standard slow cooker favorites such as Casseroles and Stews through to much more adventurous dishes such as Spicy Swordfish with Coconut, or Peach and Apple Crumble. Along with a good selection of Soups and even some Winter Warming Drinks.(Our personal favorite recipe so far is The Chinese Style Duck "As close as you'll get to a stir fry in your slow cooker")
A must for any busy people who would like to return home to divine aromas wafting through the home and a meal ready and waiting for you and your family.
I was disappointed not to find any basic recipes, such as a pot-roast or simple casseroles. As a new slow cooker user, this is what I was after.
The book also seems quite old, ie not up-to-date with slow cooker technology. This means that cooking times and liquid volumes need to be adjusted. There also seems to be lots of food preparation required when I thought the point of a slow cooker was "throw in all the ingredients and leave all day to cook"!
A good book for inspiration, but I will have to buy another one as well.
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