I love this little book and its small enough to carry around (why do cookbooks have to be so big). An ideal book for a vegan beginner or those of love western style comfort foods (which I do!).
"In the Kitch" shows that you can have your vegan cake and eat it with recipes such as Cheezy Cream of Broccoli Soup, Potato and Pumpkin Curry, Stuffed Shells with Red or White Sauce, Dream Bars, Fresh Fruit Crumble, and Hot Fudge Brownie Sundaes
There are more international recipes too such as Pad Thai and Japanese Soba Noodles with Steamed Vegetables and Tofu. No pictures but some funny ass girl talk between sections which I loved.