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Setting Up and Managing Your Own Coffee Bar: How to open a coffee bar that actually lasts and makes money . . . (Coffee Boys Step By Step Guide) [Paperback]

John Richardson , Hugh Gilmartin
4.8 out of 5 stars  See all reviews (45 customer reviews)
RRP: £14.99
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Book Description

11 Jun 2010 1845283279 978-1845283278 Pap/Psc
This is an entertaining but highly practical guide from the successful "Coffee Boys" authors that will enable you to open a coffee bar or sandwich bar that actually lasts and makes money. It presents a distillation of experience of the many dozens of coffee and sandwich businesses they have opened both personally and for clients. This work reveals and is based on the Great Formula (see six steps of contents) created by the authors within their own businesses and their consulting practice. It offers all the practical advice on location, raising finance, and devising a clear marketing plan.

Frequently Bought Together

Setting Up and Managing Your Own Coffee Bar: How to open a coffee bar that actually lasts and makes money . . . (Coffee Boys Step By Step Guide) + Wake Up and Smell the Profit: 52 Guaranteed Ways to Make More Money in Your Coffee Business + Start and Run a Sandwich and coffee shop (Small Business Start-Ups)
Price For All Three: £25.44

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Product details

  • Paperback: 197 pages
  • Publisher: How To Books; Pap/Psc edition (11 Jun 2010)
  • Language: English
  • ISBN-10: 1845283279
  • ISBN-13: 978-1845283278
  • Product Dimensions: 17.1 x 1.5 x 24.6 cm
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (45 customer reviews)
  • Amazon Bestsellers Rank: 4,878 in Books (See Top 100 in Books)
  • See Complete Table of Contents

More About the Author

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Product Description

Review

'In typical Coffee Boys fashion, they approach the management of a coffee house from a very different angle to every other trade consultant.' Boughton's Coffee House.

About the Author

Known in the trade as 'The Coffee Boys', John Richardson and Hugh Gilmartin have a wealth of experience in the coffee shop business. John has started and run a variety of very successful coffee shop businesses. He now provides consultancy, coaching and training to the coffee industry. Hugh has spent the last 20 years as the leading coffee advisor to customers in Northern Ireland and beyond, incorporating coffee selection and blending, equipment specifications and innovation, and a variety of training, as well as turnkey coffee bar design and branding solutions. John and Hugh are joint authors of the acclaimed Wake Up and Smell the Profit, also published by How To Books. Catch up with the Coffee Boys at www.thecoffeeboys.com.

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index
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Customer Reviews

4.8 out of 5 stars
4.8 out of 5 stars
Most Helpful Customer Reviews
18 of 18 people found the following review helpful
5.0 out of 5 stars Frontline - No frills, how it is, a must read. 2 Dec 2010
Format:Paperback
I only wish I had a copy of this book a few years back when I was involved in Business Management Consultancy. I visited in the region 700 organisations across a wide cross section of business types, and I can say hand on heart, I would have supplied a copy of "Setting up and Managing your own Coffee Bar" as a leaving present to the majority of these business's. The business principles of this book, explained in such a user friendly fashion, by two guys who have worked at the sharp end is (as far as I am concerned) brilliant. Passion, Product, People, Marketing, Systems and Money can be applied to all types of business, without going over the top in the books praise, I honestly think they should have it available in all British Schools, use it as a business learning tool to set up their own "School Coffee Shops" (obviously not a thing you would like to happen), they could take the Coffee part out, it would assist in teaching pupils the real world, rather than the ideal world.

If you are thinking of setting up your own Coffee Bar, then not to buy this book would be a commercial mistake. It has certainly taken the wool from my eyes and made me think long and hard if I am cut out for the the "Coffee Shop Business". I am not on commission from the authors or have any connection with them in any shape, way or form.The Coffee Boys' Step-by-step Guide to Setting Up and Managing Your Own Coffee Bar: How to Open a Coffee Bar That Actually Lasts and Makes Money (Coffee Boys Step By Step Guide)
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6 of 6 people found the following review helpful
5.0 out of 5 stars Great stuff 14 April 2010
Format:Paperback
I've just finished reading this book. I've worked in the food industry for nearly 20 years and I can say with confidence this is an essential read to anyone that has a food service business or looking to set up one.
It's about coffee shops, but there's loads of useful stuff in there about food catering and how to make it work better.
Practical, readable and funny - a refreshing change from all the other poorer versions of 'business help' books.
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2 of 2 people found the following review helpful
5.0 out of 5 stars A real eye opener to the coffee bar world 17 Dec 2010
By S Boon
Format:Paperback
After toying with the idea of opening a coffee bar for a while i did some research on the internet and came across the coffee boys website and this book.

After reading this book I have come to realise how much goes into not just opening a coffee bar but all the planning that needs to go into it even before you start,the finance side, planning how your coffee bar will operate and look, the coffee itself, what food to serve and when, advertising and things i hadn't even considered. It makes you see everything in a new light when you next go for a coffee.

It opens your eyes to the reality that opening up a coffee bar on a whim because you've always fancied it without any real idea is madness, you'll end up with little or no profit and be a slave to your business.

If you still want to open a coffee bar READ THIS BOOK AND MAKE IT YOUR BIBLE!
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Most Recent Customer Reviews
3.0 out of 5 stars Some good bits
Does have some good bits in amongst the "oh aren't we great".The authors have run their own businesses and draw on this information which is good but they tried to be witty... Read more
Published 18 days ago by Em B
5.0 out of 5 stars Coffee bar guide lines
Very good guide line book on coffee bar managment. A must have for those who want to start their own business.
Published 3 months ago by Faustino67
4.0 out of 5 stars Very Good Book!
Very informative, easy to read it bis written in a way that is easy to understand and keeps you interested. Lots of useful motivational tips and quotes.
Published 4 months ago by nica
5.0 out of 5 stars Excellent, Informative, Easy to read, Down to Earth
This is an excellent book which deserves to be well thumbed and falling apart from over use in any established coffee shop and on the reading list of anyone looking to set up a... Read more
Published 5 months ago by Doug
5.0 out of 5 stars It does what it says on the tin
I have previously read the Coffee Boys Wake up and Smell the Profit and was pleased to see this 'how to' guide appear. Read more
Published 8 months ago by RCPirt
5.0 out of 5 stars very informative
I have been looking for any information I can get re. coffee, it's history and how to set up my own business within this sector. Read more
Published 9 months ago by Nooki
5.0 out of 5 stars Very informative
This is a really insightful, informative book which delves really deeply into every area that you should be aware of if thinking of opening a coffee shop. Read more
Published 9 months ago by Claireos
5.0 out of 5 stars Hot stuff!
Does what it says on the tin! Takes you through the process step-by-step in an encouraging and focused manner. Has inspired me to set up my own coffee shop.
Published 13 months ago by bangorbabe
5.0 out of 5 stars Looking for the video?
There is note in the book which states: "To access the free videos which accompany this book make sure you visit [...]"

The book does not include discs.
Published 15 months ago by C. X. Linton-Willoughby
5.0 out of 5 stars Sound advice
This book seems to provide excellent advice for those interested in starting up a coffee shop business. I say, 'seems to', because I have yet to put said advice to the test. Read more
Published 16 months ago by Pedro
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