Have one to sell? Sell yours here
Sorry, this item is not available in
Image not available for
Colour:
Image not available

 
Tell the Publisher!
I’d like to read this book on Kindle

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

Sauternes and Other Sweet Wines of Bordeaux (Classic Wine Library) [Hardcover]

Stephen Brook


Available from these sellers.


Formats

Amazon Price New from Used from
Hardcover --  
Paperback --  
Amazon.co.uk Trade-In Store
Did you know you can trade in your old books for an Amazon.co.uk Gift Card to spend on the things you want? Visit the Books Trade-In Store for more details. Learn more.

Book Description

6 Nov 1995 Classic Wine Library
A study of Sauternes which explains how it is made and gives detailed profiles of all the classified growths, as well as many lesser-known properties that make wine of good quality. The book also covers the other sweet wines of Bordeaux, such as Sainte-Croix-du-Mont and Loupiac.

Product details


Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

What Other Items Do Customers Buy After Viewing This Item?


Customer Reviews

There are no customer reviews yet on Amazon.co.uk.
5 star
4 star
3 star
2 star
1 star
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 5.0 out of 5 stars  2 reviews
7 of 7 people found the following review helpful
5.0 out of 5 stars The best book on Sauternes available. Excellent! 19 Nov 1999
By Adam Wilson - Published on Amazon.com
Format:Paperback
This is a fantastic book, which I have read cover to cover. It covers Sauternes, its history, the 1855 rankings, the author's rankings based on quality of wine, and a large writeup for every Chautea of worth in the region explaining the history, the wine making methods, and good and bad vintages. This book is by far the best out there, and my professor at Purdue who taught a Wine Appreciation class (Dr. Richard Vine) told me it was the best in his opinion too. Of particular interest is the history of d'Yquem which the author painstakingly covers. He also devotes a huge chapter to the winemaking methods of Sauternes (by Sauternes, I mean Barsac, Sauternes, Bommes, Preignac, etc). He explains picking methods, chapitilzation (spelling?),etc. I almost always consult this book before making a Sauternes purchase. Disappointingly, I would say only about half the time is the vintage I'm looking at covered in the book. Also, he doesn't go much beyond 1994. However, this is still the best book you can get. You WON'T be disappointed.
4 of 4 people found the following review helpful
5.0 out of 5 stars A must-have for all Sauternes lovers! 2 Dec 1998
By A Customer - Published on Amazon.com
Format:Hardcover
Detailed information on the history of the Sauternes wine region and the various processes involved in the making of this sweet wine. Each cru classe is introduced before extensive notes on tastings from past memorable vintages up to the recent ones are presented. Yes, tasting notes on the 1988, 1989, and 1990 vintages are included. Chateau d'Yquem has an entire chapter devoted to it! A handy reference and a must-have for all Sauternes lovers!
Were these reviews helpful?   Let us know

Customer Discussions

This product's forum
Discussion Replies Latest Post
No discussions yet

Ask questions, Share opinions, Gain insight
Start a new discussion
Topic:
First post:
Prompts for sign-in
 


Active discussions in related forums
Search Customer Discussions
Search all Amazon discussions
   
Related forums


Listmania!

Create a Listmania! list

Look for similar items by category


Feedback