SUSHEZI - Home Sushi Maker - Perfect Sushi, Made Easy!
|Price:||£15.79 & FREE Delivery in the UK on orders over £20. Details|
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- Perfectly formed - No guess work - No trial and error
- Easy-to-follow instructions
- Fresh - Healthy - Delicious - Nutritious Sushi - Made Easy!
- Dishwasher proof
- FDA approved materials
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With easy-to-follow instructions, Sushezi creates perfectly formed sushi quickly and reliably with no guesswork and no trial and error.
Using your own choice of imaginative fillings will make you a sushi expert and have your guests coming back for more!
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Top Customer Reviews
Brush the inside of the mould with a little salad cream, I mix mine with chilli to give a bit of a kick, it makes the release really easy.
Only put 125gms of rice in each side and spread out evenly
Cut the filling quite small so it can compress
When pressing the sushi out of the mould express it directly into double layered cling film. Twist the end to tighten it and refrigerate, it makes it easier to cut if it has chilled for a few hours.
Everyday is a school day, have a couple of test runs, I was lucky and got six perfect rolls on my first attempt, cooked far too much rice, lasted four of us for two days. Makes a great alternative way of preparing stuffing, mould, roll express and bake. Have fun.
Allow approx 2½ fluid oz dry rice per roll. Make sure to fill the rolls generously, not just the main ingredient but also condiments,such as matchsticks (but longer) of cucumber, avocado and pickled daikon:
(do NOT get the Korean version, it looks the same but tastes wrong)
Most however don't know that it is the rice that makes the sushi! Use good quality Japanese rice (or at least pudding rice!) and flavour it generously with both rice vinegar (watch you don't make the rice too damp, though) and sushi powder:
and make sure to over-do the flavouring when you mix it into the rice, as it somehow reduces by more than half once it's in the roll...
Oh yes, don't forget to toast the nori (the seaweed sheets) lightly over an open fire (gas - electric cookers won't do) or the texture will be unpleasant!
This product is definitely a fantastic purchase!
Thank you so much!
This little roller has cut my sushi making time literally in half! Please, if any of you are wondering if this item is for real after watching the youtube clips, let me say this,: It is MUCH easier than they make it out to be and EVERY roll comes out PERFECT!
I am so passionate about this little machine! Buy and try, I will definably stake my reputation on it.
Can't stop making sushi now.
Far better than a rolling mat and looks much tidier as a finished product.
Most Recent Customer Reviews
This gadget actually works. We had a fun afternoon with the kids making sushi which we all love. You have to prepare the rice to the correct stickiness before hand, then a... Read morePublished 11 days ago by Mand
The instructions make the process look a lot cleaner than this actually turned out to be but once you get passed the first attempt you'll be knocking out sushi in no time! Read morePublished 16 days ago by Olly P
This was a Christmas Present for a friend, kind of a gag gift, but I have to say she was ecstatic when she used it for the first time. Read morePublished 28 days ago by Chloe G.
Works, delivers great results, but amazon, my parcel arrived 2 days after I received the email with 'your parcel will be delivered today' was chucked 2 meters from my door... Read morePublished 2 months ago by alina
So easy to follow for my challenged intelligence!! I'm still sorting out the right way to cook sushi rice. Can't get the water/rice ratio right. Read morePublished 2 months ago by Jean Coates
Arrived on time and well packaged.
It's easy to use and actually works!
Simpler than rolling your own. Sushi looks professional / stylish. Takes a bit of practice to work out how much rice to usePublished 3 months ago by Elizabeth
Quite a clever gadget, but not as easy to use as I'd hoped -- in fact, quite fiddly. In the end, it is quicker to use the traditional rolling mat. Read morePublished 3 months ago by Marius Gabriel
fantastic sushi maker although i need a few more practices to get it perfect!Published 3 months ago by Jessica Davies