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  • SILICONE EGG RING MOULDS PACK OF 2
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SILICONE EGG RING MOULDS PACK OF 2

by UBL
91 customer reviews

Price: £1.58 FREE UK delivery.
Usually dispatched within 2 to 3 days.
Dispatched from and sold by BargainShop_London.
5 new from £1.58
  • Revolutionery new material for baking provides a non stick easy to clean finish
  • Withstands temperatures from -40° to -220° C
  • Microwave proof
  • Ovenproof, dishwasher proof
£1.58 FREE UK delivery. Usually dispatched within 2 to 3 days. Dispatched from and sold by BargainShop_London.

Frequently Bought Together

SILICONE EGG RING MOULDS PACK OF 2 + PACK OF 2 SILICONE EGG POACHING MOULDS + Ashley Pop In Magic Colour Changing Perfect Boiled Egg Timer
Price For All Three: £4.78

These items are dispatched from and sold by different sellers.

Buy the selected items together

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Product Information

Technical Details
Brand UBL
Model NumberKA0138
Item Weight100 g
Product Dimensions25.8 x 12.8 x 4.4 cm
  
Additional Information
ASINB002L89LZY
Best Sellers Rank 24,149 in Kitchen & Home (See top 100)
Shipping Weight100 g
Delivery Destinations:Visit the Delivery Destinations Help page to see where this item can be delivered.
Date First Available11 Aug. 2009
  
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Product Description

Great for cooking eggs, rostis, pancakes etc Simply heat up your frying pan with oil and when hot break your egg into it

Customer Questions & Answers

Customer Reviews

3.2 out of 5 stars

Most Helpful Customer Reviews

34 of 36 people found the following review helpful By Ann on 9 Nov. 2010
Bought because they were cheap - should have saved my money. Useless - distorted in shape - egg seeps under the ring.
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8 of 8 people found the following review helpful By laraza on 8 Nov. 2011
i love this product i made tiny pancakes with eggs on top once you heat the ring for a bit then put whatever your cooking in it it doesn't leak out the side and comes out perfectly don't know what id do without them wonderful product
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2 of 2 people found the following review helpful By Angie on 28 Oct. 2012
I use these moulds to make Scottish pancakes (drop scones) and they work very well, keeping all the batter in and making uniformly shaped and nicely risen pancakes. I haven't had any issues with batter escaping under the moulds (as other reviews for similar products have reported), which is perhaps a problem related to the pan not being completely flat rather than the moulds themselves.
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2 of 2 people found the following review helpful By dragonlady on 31 July 2013
Verified Purchase
this product is OK, not the thing I thought it would be, but I tried it anyway. Eggs tend to run under this ring, and I have tried several ways to try and prevent this, but, no luck.
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1 of 1 people found the following review helpful By pegleg on 10 Jun. 2013
I was sceptical about these but I have to admit that these work really well, I did read a few reviews before I purchased them and did make sure that the pan and oil was hot before cracking the egg into the ring, there was no egg running out under the ring but found that you have to flip oil over the top of the egg , if you wait for the white of the set you will have a very hard yolk. Don't bother with the more expensive ones these work fine and the delivery was super quick, well done
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2 of 2 people found the following review helpful By clairelouiseg on 4 Sept. 2012
Verified Purchase
i am very pleased with the egg ring moulds.They certainly make frying eggs easier, as they stop the white of the egg from spreading and adjoining other eggs in the frying pan.
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2 of 2 people found the following review helpful By Astra F. d'Oudney on 17 May 2014
Verified Purchase
I bought these for making crumpets and they are perfect! As they are made of silicone, they are flexible, making it easy to remove when the crumpet is cooked.
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1 of 1 people found the following review helpful By Ash on 29 Nov. 2014
Verified Purchase
As mentioned by other reviewers, it works once you give it about 20secs to warm up and fit to the base of your pan. However I found it a bit too small for eggs, causing the egg white to go up in height within the mold, and hence taking longer to cook. I used it once or twice then went back to having less-than-perfect eggs done more quickly and simply.
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