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River Cottage - Preserves [DVD]

 Exempt   DVD
5.0 out of 5 stars  See all reviews (8 customer reviews)
Price: 9.99 & FREE Delivery in the UK on orders over 10. Details
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River Cottage - Preserves [DVD] + River Cottage - Bread [DVD] + River Cottage - Veg [DVD]
Price For All Three: 33.99

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Product details

  • Format: PAL
  • Region: All Regions
  • Number of discs: 1
  • Classification: Exempt
  • Studio: River Cottage
  • DVD Release Date: 22 Nov 2010
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (8 customer reviews)
  • ASIN: B003ZIZ324
  • Amazon Bestsellers Rank: 56,758 in DVD & Blu-ray (See Top 100 in DVD & Blu-ray)

Reviews

Product Description

Join Pam Corbin, the Queen of Preserves, for a one-on-one lesson in mastering the alchemy of making and bottling your very own preserves.

After watching this film youll be armed with everything you need to know to make sure your breakfast bread and tea times scones never have to be sullied by cheap shop bought jams again. For any season and every taste theres a sweet preserve to please you, from rhubarb jam to gooseberry jam, from a thrifty waste-not-want-not compost jelly, to, of course, the classic Seville orange marmalade

But theres much more than just jams to enjoy, as Pam shows you how to make everything from fruit cheeses and curds to fruit liqueurs and leathers.

And for all the veg growers and lovers out there, Pam reveals some of her favourite chutney and pickle recipes to preserve any glut of greens.

Featuring loads of new recipes and some of the best of Pam and Hughs jammy adventures from previous series, this DVD is a must for any fan of preserves or River Cottage, as Pams patient guidance will help you discover the joys of jams and jellies, the marvels of marmalades and the pleasures of pickles



Customer Reviews

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Most Helpful Customer Reviews
6 of 6 people found the following review helpful
5.0 out of 5 stars Pam's Easy course to Preserve Produce... 26 Mar 2011
Verified Purchase
Probably the thing most people fear when growing or even going and picking fresh produce is Preserving...
Pam takes you through this with ease and also you can obtain the River Cottage Handbook of the same name and personally I have found that Pam's approach is a lot eaier than that of other books...simple thing is there is a range of books on preserving and the best thing here is that you also have the availability of the DVD...my choice was quite easy...hope this simplistic explanation helps you in your search.
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5 of 5 people found the following review helpful
5.0 out of 5 stars brilliant! 29 May 2011
What a fabulous dvd about preserving fruit.lots of ideas.i have tried a few recipes+all have come out spot on,so much better than shop bought preserves+some of the recipes i havent seen in shops.
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4 of 4 people found the following review helpful
5.0 out of 5 stars Excellent addition to the book 31 Aug 2011
I already had the book but thought I'd treat myself to the DVD as it's easier to learn by watching than by reading. It turned out to be well worth the money. There's no substitute for being shown by someone who knows how and Pam the Jam does seem to know how.
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3 of 3 people found the following review helpful
5.0 out of 5 stars DVD 24 April 2011
Verified Purchase
My son has made both the rhubard & the blackcurrent jam and said that having a DVD to watch was much better than just reading out from a book.
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