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River Cottage Baby and Toddler Cookbook Hardcover – 3 May 2011

176 customer reviews

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Frequently Bought Together

  • River Cottage Baby and Toddler Cookbook
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  • The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy
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  • Baby-led Weaning: Helping Your Baby to Love Good Food
Total price: £27.27
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Product details

  • Hardcover: 256 pages
  • Publisher: Bloomsbury Publishing (3 May 2011)
  • Language: English
  • ISBN-10: 1408807564
  • ISBN-13: 978-1408807569
  • Product Dimensions: 19.7 x 2.4 x 24.1 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (176 customer reviews)
  • Amazon Bestsellers Rank: 864 in Books (See Top 100 in Books)

Product Description

Book Description

Introduced by Hugh Fearnley-Whittingstall, River Cottage Baby and Toddler Cookbook has wholesome, seasonal food the whole family can enjoy

About the Author

Formerly Deputy Editor of the award-winning magazine Waitrose Food Illustrated, Nikki Duffy also wrote a weekly food column in the Guardian.

She worked for three years as the River Cottage Food Editor and is now

a freelance food writer. She lives in Essex with her husband and two

daughters.


Inside This Book

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Customer Reviews

4.5 out of 5 stars

Most Helpful Customer Reviews

196 of 205 people found the following review helpful By Pompom VINE VOICE on 23 April 2011
Format: Hardcover
I am something of a River Cottage addict, and, with a 2 year old at home, when I noticed this book appearing in my recommendations I had a closer look. I did hesitate on whether to order it or not, given that I don't own any other books specifically aimed at feeding children. A read reveals that is an absolute bible on feeding your child - from breastfeeding all the way through to adulthood. Throughout the book preaches a message of trying to relax and give your child a balanced varied diet.

Before getting into the recipes, the book gives advice on a number of areas including why to cook for your children - ranging from the better taste, control in what goes in to reducing packaging. Good food shopping is next on the list. All fairly obvious, but it does set the book firmly in the River Cottage corner. Despite providing a normal index at the back, Nikki gives a very thorough and useful 6 page table, split up by vegetable/fruit, giving when it is in season, how to store it, what do with a glut and where the recipes are in the book. Glut ideas - for apples - range from pureeing to grating to use in cakes, coleslaw and burgers. This Raw Ingredients chapter ends with the things to avoid - E-numbers, processed foods and too much sugar/salt and the wrong sort of fat.

The next chapter is The First Year - the great food adventure begins. This chapter includes breastfeeding, formula feeding, milk (even what formula to choose),when to wean, weaning, allergenic food and reluctant eaters.

Nutrition - what exactly does your child need - follows next.
Read more ›
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8 of 8 people found the following review helpful By Miss Susan V Bradley on 29 Nov. 2013
Format: Hardcover Verified Purchase
really great book, discusses baby led and 'standard' weaning and really promotes a mix of the two to suit you - ideal in my opinion and just what i was looking for
lovely recipes, healthy, simple and lots of tips too
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7 of 7 people found the following review helpful By Littlelou221 on 9 Oct. 2013
Format: Hardcover Verified Purchase
I've made many of the recipes from this book for my son and the rest of the family. Great for weaning and toddler stages
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14 of 17 people found the following review helpful By Jessie on 18 May 2012
Format: Hardcover Verified Purchase
Great recipes for babies! Love that it includes recipes for BLW and recipes are divided into seasons to include seasonal fruit and veg accordingly.
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1 of 1 people found the following review helpful By PaulC on 16 Mar. 2015
Format: Hardcover Verified Purchase
Some great ideas and most of them very quick and easy. I love the fact the receipes are adapted for adults/babies and toddlers which saves making different meals every night. Thank you!
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Format: Hardcover Verified Purchase
I'm very pleased with this book.
Firstly I like the fact it encourages BLW, secondly it helps when weaning baby for the first time.
I've decided to give BLW a go and sometimes my creative mind doesn't want to be creative so this book is packed full of recipe ideas suitable for babies and children without high salt and sugar contents.
I'm really enjoying the food in this book as not only is it great for my 6 month baby it's tasty for mum and dad too!
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Format: Hardcover
Brilliant purchase!! Really good intro that gives an informed, balanced overview of the different approaches to weaning and feeding your baby. The recipes themselves are fantastic. I've cooked 80percent of them so far and all of them work brilliantly. My daughter loves the food from this book (as do we). I've bought my best friends copies when they had their first children I loved it so much.
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Format: Hardcover Verified Purchase
I love this book. It has lots of fab recipes for all the family. The title is a bit misleading.

Favourites so far Saag Paneer, Polenta Chips, Carrot and Lentil Soup, Salmon Risotto, Rice Pudding, Sour dough Bread, Falafel and burgers to name but a few. The only one that didn't work for me was the pork hash.

I recommended this to lots of people who also love it.
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