- Hardcover: 256 pages
- Publisher: Bloomsbury Publishing (3 May 2011)
- Language: English
- ISBN-10: 1408807564
- ISBN-13: 978-1408807569
- Product Dimensions: 19.9 x 2.4 x 24.4 cm
- Average Customer Review: 4.5 out of 5 stars See all reviews (191 customer reviews)
- Amazon Bestsellers Rank: 991 in Books (See Top 100 in Books)
River Cottage Baby and Toddler Cookbook Hardcover – 3 May 2011
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Introduced by Hugh Fearnley-Whittingstall, River Cottage Baby and Toddler Cookbook has wholesome, seasonal food the whole family can enjoy
About the Author
Formerly Deputy Editor of the award-winning magazine Waitrose Food Illustrated, Nikki Duffy also wrote a weekly food column in the Guardian.
She worked for three years as the River Cottage Food Editor and is now
a freelance food writer. She lives in Essex with her husband and two
Inside This Book(Learn More)
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Top Customer Reviews
lovely recipes, healthy, simple and lots of tips too
Before getting into the recipes, the book gives advice on a number of areas including why to cook for your children - ranging from the better taste, control in what goes in to reducing packaging. Good food shopping is next on the list. All fairly obvious, but it does set the book firmly in the River Cottage corner. Despite providing a normal index at the back, Nikki gives a very thorough and useful 6 page table, split up by vegetable/fruit, giving when it is in season, how to store it, what do with a glut and where the recipes are in the book. Glut ideas - for apples - range from pureeing to grating to use in cakes, coleslaw and burgers. This Raw Ingredients chapter ends with the things to avoid - E-numbers, processed foods and too much sugar/salt and the wrong sort of fat.
The next chapter is The First Year - the great food adventure begins. This chapter includes breastfeeding, formula feeding, milk (even what formula to choose),when to wean, weaning, allergenic food and reluctant eaters.
Nutrition - what exactly does your child need - follows next.Read more ›
Most Recent Customer Reviews
This is a really nice coffee table book, but it is a little bit OTT with reccomendations about breast is best and how you SHOULD be feeding your baby yada yada. Read morePublished 1 month ago by R. Wheatstone
Requested to buy this book by my daughter in law to give healthy meals and ideas for weaning onto solid foodsPublished 1 month ago by peaches brighton
This book was recommended by friends and fully comes up to expectations. Meals can be equally enjoyed by adults.Published 1 month ago by Anthony Stuart Ogg
I'm just getting into this cookbook - I like it, and some of the recipes have been well received. However I'm not sure that the layout by season is helpful!Published 1 month ago by Sarah
I love this book. I've a very greedy 7 month old who will eat anything put in front of him and also a 7 year old so it's very handy to have healthy, tasty, easy recipes that don't... Read morePublished 2 months ago by ED
Loads of useful information and some great recipes. Gave me inspiration when I needed some more baby-led weaning ideas. Read morePublished 3 months ago by Amazon Customer
Love this book. Great nutritional and general weaning advice with simple yet tasty recipesPublished 3 months ago by catherine bush
LOVE this book and have recommended and given it to many friends. The recipes are delicious but I particularly love the intro chapters about feeding your familyPublished 3 months ago by Ajs
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