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River Cottage Baby and Toddler Cookbook Hardcover – 3 May 2011

4.5 out of 5 stars 191 customer reviews

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Frequently Bought Together

  • River Cottage Baby and Toddler Cookbook
  • +
  • The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy
  • +
  • Baby-led Weaning: Helping Your Baby to Love Good Food
Total price: £29.97
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Product details

  • Hardcover: 256 pages
  • Publisher: Bloomsbury Publishing (3 May 2011)
  • Language: English
  • ISBN-10: 1408807564
  • ISBN-13: 978-1408807569
  • Product Dimensions: 19.9 x 2.4 x 24.4 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (191 customer reviews)
  • Amazon Bestsellers Rank: 991 in Books (See Top 100 in Books)

Product Description

Book Description

Introduced by Hugh Fearnley-Whittingstall, River Cottage Baby and Toddler Cookbook has wholesome, seasonal food the whole family can enjoy

About the Author

Formerly Deputy Editor of the award-winning magazine Waitrose Food Illustrated, Nikki Duffy also wrote a weekly food column in the Guardian.
She worked for three years as the River Cottage Food Editor and is now
a freelance food writer. She lives in Essex with her husband and two
daughters.


Inside This Book

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Customer Reviews

Top Customer Reviews

Format: Hardcover Verified Purchase
really great book, discusses baby led and 'standard' weaning and really promotes a mix of the two to suit you - ideal in my opinion and just what i was looking for
lovely recipes, healthy, simple and lots of tips too
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Format: Hardcover
I am something of a River Cottage addict, and, with a 2 year old at home, when I noticed this book appearing in my recommendations I had a closer look. I did hesitate on whether to order it or not, given that I don't own any other books specifically aimed at feeding children. A read reveals that is an absolute bible on feeding your child - from breastfeeding all the way through to adulthood. Throughout the book preaches a message of trying to relax and give your child a balanced varied diet.

Before getting into the recipes, the book gives advice on a number of areas including why to cook for your children - ranging from the better taste, control in what goes in to reducing packaging. Good food shopping is next on the list. All fairly obvious, but it does set the book firmly in the River Cottage corner. Despite providing a normal index at the back, Nikki gives a very thorough and useful 6 page table, split up by vegetable/fruit, giving when it is in season, how to store it, what do with a glut and where the recipes are in the book. Glut ideas - for apples - range from pureeing to grating to use in cakes, coleslaw and burgers. This Raw Ingredients chapter ends with the things to avoid - E-numbers, processed foods and too much sugar/salt and the wrong sort of fat.

The next chapter is The First Year - the great food adventure begins. This chapter includes breastfeeding, formula feeding, milk (even what formula to choose),when to wean, weaning, allergenic food and reluctant eaters.

Nutrition - what exactly does your child need - follows next.
Read more ›
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Format: Hardcover Verified Purchase
I've made many of the recipes from this book for my son and the rest of the family. Great for weaning and toddler stages
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Format: Hardcover Verified Purchase
Brilliant cook book. Every dish thatched have prepared from it has looked exactly like what the picture shows and tastes great too. It's been so much easier for me to cook a meal for my husband and I knowing that my 7 month old can have it too, rather than preparing separate meals for us all. Has saved a lot of time and money.
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Format: Hardcover Verified Purchase
Saw a friends copy of this and she made me the date and apricot loaf which was gorgeous and uses no sugar in the recipe. Decided to buy it after noticing that there were quite a few dairy free recipes that me and my son (both milk protein intolerant) could eat. Have tried making a few of the recipes and looking forward to making some more.
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Format: Hardcover Verified Purchase
Great recipes for babies! Love that it includes recipes for BLW and recipes are divided into seasons to include seasonal fruit and veg accordingly.
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Format: Hardcover
I was bought this book for Christmas and initially thought what a boring present. But I love this book! Ive made so many things, and my very fussy son loves the food! It's so easy and the ingredients tend to be what you've got in the cupboards already. It's a great one for baby led weaners.
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Format: Hardcover
this is a lovely book that has a lot of information and advice and easy to read. The recipes look delicious and are listed in seasons. the only downside is you probably need a fair bit of time to cook up these recipes so great if you're willing to eat the same meal as baby but perhaps a bit optomistic for busy working mums
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