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DVD Description
Along his gastronomic journey through the idyllic waterways of Southern France, Rick Stein's French Odyssey explores French culinary tradition - perfect for aspiring cooks everywhere.
Deliciously filmed, Rick's culinary tour on an ancient barge takes him via the Canal du Midi from the Atlantic to the Mediterranean. His final destination is a little restaurant near Marseilles where he had the best seafood lunch imaginable.
On his journey Rick samples regional foods from country stew in Castelsarrasin to the Montaine Noire hams of Castelnaudary. Further south he stops over in the Languedoc wine region and samples local delicacies before heading towards Marseilles via the Canal du Rhone.
Synopsis
Celebrity chef Rick Stein takes as meandering journey through the waterways of France, sampling the very best of the country's cuisine, as he takes the long route to a favourite Marsailles eatery.
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Most Helpful Customer Reviews
46 of 48 people found the following review helpful:
5.0 out of 5 stars
L'air du temps ...,
By Hiro "Tokyoite" (West Hampstead, London) - See all my reviews
This review is from: Rick Stein's French Odyssey : Complete BBC Series [DVD] (DVD)
I shouted "Oh my God!" when I found this DVD is coming soon on Amazon. So my boss now knows I surf the internet at work. But I don't care. This is exactly what I was waiting for! (Now what I sincerely hope is BBC will also publish 'Mediterranean Escapes' and 'Rick Stein and the Japanese Ambassador' on DVD soon)
I love his books, but there is a small pity - not all recipes have a picture of the finished dish. So it sometimes takes a bit of a guess work to see if you have got the dish quite right unless you have watched the programme on telly. But now we don't have to worry about it any more. I do know that some poeple were a little puzzled / annoyed, and I did feel the same when, in this programme, he highly praised French cuisine and by contrast slugged off Britain and its food culture a little ... specially this programme was made right after his "Food Heroes in Britain" where he had praised British produce and producers. However, in real life, we appreciate both French and traditional British cuisine at the same time, don't we? You really cannot tell which is better as they both have its own charm. What could possibly be better than having a wonderful British Pub lunch on a sunny Sunday afternoon that is followed by a strong French coffee in a cafe with Sunday paper? We mix the very best of theses two different cuisines to enjoy life. I loved this programme when I saw it on TV - this is one of the best he has ever done. Each scene is so beautifully shot, and it is plain to see that he was enjoying filming this programme - as a matter of a fact, the original idea of "French Odyssey" was tabled to BBC by Rich himself. The tone of this series is so evocative and relaxed - that will remind you of something you have left far behind in the fast pace of the city. Just pop this DVD on when the world seems a mean cold place to you. I promise Rich Stein will transport you to where l'air du temps is much slower than where you are, and I also promise you that by the time you have seen a couple of episodes, you will feel good about most of things in life. "Purrrrfect"
28 of 29 people found the following review helpful:
5.0 out of 5 stars
Food escapism at its best,
By
This review is from: Rick Stein's French Odyssey : Complete BBC Series [DVD] (DVD)
I can't praise this series enough. When it was first broadcast on BBC Television in 2005 I thought it was a very good but after getting the DVD I have to say it is fantastic. I find Rick Stein fascinating particularly as he adds stories or anecdotes about the various dishes that he prepares during the course of his journey from Bordeaux to Marseilles onboard the "Rosa" and the "Anjodi" which incidentally are canal barges. What is also great is that in his quest to get to Marseilles, he does not forget Brittany which gave him so much inspiration during the early days of his seafood restaurant. You can expect to see Rick indulging in great food (eels in cider for example) at truck stops to roadside cafes which highlights the different attitude that the French have for food ie in Britain at a truck stop it would be Beans and egg, beans on toast or just....beans!
The food that he prepares during each episode is, as always, wonderful but what stands out is the journey that Rick has through the wonderful South Western French countryside and the people he meets on the way. The whole journey unfolds like a storybook rather than a cookery programme and as indeed the title suggests, it is most certainly an Odyssey and so much better than his previous Seafood Odyssey which took him to various places around the world. If you want to escape from the hum-drum for a few hours then throw this DVD in the player and relax with a glass of "the red stuff" in one hand and the DVD remote control in the other as you will want to replay all those glorious bits of food and France again and again!
6 of 6 people found the following review helpful:
5.0 out of 5 stars
Rick Stein,
By Cathy G "CEG" (UK) - See all my reviews
This review is from: Rick Stein's French Odyssey : Complete BBC Series [DVD] (DVD)
Rick Stein's French Odyssey is brilliant, love it and can't stop watching it. Love looking at France and wishing I was there too.
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