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Amazon.co.uk Review
Some of the names here are more familiar than others: many people have eaten Mrs Kirkham's remarkable Lancashire cheese (though some apparently think she is no more real then Mr Kipling), or enjoyed the products of Loch Fyne and the Duchy of Cornwall; they are merely the most prominent among more than 300 producers and suppliers listed in the extraordinarily thorough and useful directory. One wishes them all well and hopes that this book (and the TV series) will have an appreciable effect on the nation's food buying. At least no-one can say that Rick Stein hasn't tried. The recipes he produces to demonstrate how to make the best of this fine produce are, as always, simple and impeccable, mingling a nice appreciation for tradition with a clear-sighted modern practicality. Roast Grouse with Bread Sauce and all the Trimmings rubs shoulders, as it were, with Medallions of Venison with Red Wine and Morello Cherries accompanied by Roasted Hazelnut Spätzle (a remarkable dish), while simple, old-fashioned puddings like Coeur à la Crème and Summer Pudding sit happily alongside chef's creations such as Fresh Raspberry Tart in Coconut and Hazelnut Pastry. The book is a feast and a pleasure, and if used as Rick Stein intends, may make the world a slightly better place. --Robin Davidson --This text refers to an out of print or unavailable edition of this title.
Product Description
RECIPES INSPIRED BY THE FOOD HEROES OF BRITAIN Rick Stein has always encouraged us to think carefully about the food we eat, to seek out the best-quality ingredients and to cook them simply. In his new series of Food Heroes he is back on the road, travelling around Britain and Ireland, searching out the best produce, from bread to beer and lamb to cheese.
The book contains over 100 of Rick's favourite recipes, many of them traditional, all of them with his own special spin.
Guaranteed to open your eyes to the wealth of produce available on your doorstep, Rick Stein's Food Heroes: Another Helping is both an inspirational collection of recipes and a delightful celebration of British and Irish ingredients and those who create them.
Rick Stein OBE is one of Britain's top five TV chefs and his cookery credentials are impeccable.
He is a best-selling BBC author with sales of over 1 million copies of his BBC Books.
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Most Helpful Customer Reviews
49 of 51 people found the following review helpful:
5.0 out of 5 stars
Make them all!,
By Mike (Privett, Hampshire United Kingdom) - See all my reviews
This review is from: Rick Stein's Food Heroes: Another Helping (Hardcover)
Anyone who has purchased a cookery book knows that they are unlikely to make every recipe contained in it. However, with this one there is such a wealth of knowledge, tradition and perhaps most importantly culinary passion that any home cook worth their 'maldon salt' will make most of them. And if it still doesn't inspire you and you can only muster the enthusiasm to make one recipe then make it the lemon tart on page 170 it's brilliant!
10 of 10 people found the following review helpful:
5.0 out of 5 stars
Brilliant results !,
By
This review is from: Rick Stein's Food Heroes: Another Helping (Hardcover)
Instructions are simple and the results are brilliant everytime. Having had a number of successes from trying the recipes in the book, I also started to watch his series Heroes:Another Helping on TV. Made me want to get the book out and try more.
52 of 55 people found the following review helpful:
5.0 out of 5 stars
Brilliant cookbook which supports real food,
By A Customer
This review is from: Rick Stein's Food Heroes (Hardcover)
This is an excellent addition to anyone's collection of cookbooks. It has a good selection of recipes and makes the most of real food. The book is backed up with a helpful directory of food producers and outlets. Whilst Rick Stein is undoubtably associated with fish, this book shows an enthusiasm for other food as well and a desire to support quality food producers. This book deserves to be read and its support for British food is most welcome.
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