Top positive review
49 people found this helpful
Rick Gallop's Gi Diet Cookbook
on 3 September 2009
Iam 68 and never previously entered a kitchen for any other reason than to eat or wash up. When my long sufferng wife was recomended by the dietician to follow the Gi diet as she is a bit on the up and down with the old blood sugars. I offerd to help with the new regime. There is a lot of information to absorb, and I took control of breakfasts to start off with, well the day normally starts with breakfast so why not?
I have enjoyed following the clear and well illustrated instructions and the very tasty results. For example Rick's Gi Granola beats anything found on a supermarket shelf hands down!! and the oaty buttermilk pancakes with a thin layer of ginger (no added sugar) spread, topped with low fat yogurt and blueberries is just mmmmmmmmm.
But do you know what is best about this book, Rick Gallop exixts and cares! I was having a problem finding an ingregient and e-mailed his website and got a lovely reply from the man himself. you can not get better than that. Oh by the way I have gone from 74kg to 69 with out trying!!
PS The Pocket guide is also a must.