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Return to Tuscany: Recipes from a Tuscan Cookery School Hardcover – 4 May 2006


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Product details

  • Hardcover: 160 pages
  • Publisher: BBC Books (4 May 2006)
  • Language: English
  • ISBN-10: 0563493542
  • ISBN-13: 978-0563493549
  • Product Dimensions: 19 x 1.8 x 24.1 cm
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Bestsellers Rank: 143,390 in Books (See Top 100 in Books)

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Product Description

Review

A marvelous compendium of recipes, cooking instruction, and insights into the culture and culinary traditions of Tuscany.

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Customer Reviews

4.2 out of 5 stars
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Most Helpful Customer Reviews

10 of 10 people found the following review helpful By S. G. Hinds on 23 Sep 2009
Format: Hardcover
A book with real character. Authentic recipes from real people and beautiful photography- so vivid you can almost smell the garlic cooking away. With background information of the recipe's origins, this book has 'atmosphere' which connects you emotionally to the food thus enhancing the eating experience. The next best thing to a holiday in Tuscany.
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Format: Hardcover Verified Purchase
The price was brilliant, condition of goods on arrival as described and the service absolutely fantastic. Content of book is just what I was looking for.
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By Paul on 6 Jan 2013
Format: Hardcover Verified Purchase
very pleased with the book, would recommend to anyone who loves Italian food, good service and P&p. Very good purchase
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