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New Recipes for Your Slo-cooker (Paperback)

by Annette Yates (Author)
4.6 out of 5 stars See all reviews (21 customer reviews)
RRP: £9.99
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Frequently Bought Together

Customers buy this book with 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101) by B.B.C. "Good Food Magazine"

New Recipes for Your Slo-cooker + 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)
Price For Both: £8.95

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Product details

  • Paperback: 128 pages
  • Publisher: Foulsham (14 Nov 2001)
  • Language English
  • ISBN-10: 0572026366
  • ISBN-13: 978-0572026363
  • Product Dimensions: 22 x 20.2 x 1.6 cm
  • Average Customer Review: 4.6 out of 5 stars See all reviews (21 customer reviews)
  • Amazon.co.uk Sales Rank: 908 in Books (See Bestsellers in Books)

    Popular in this category:

    #2 in  Books > Food & Drink > Cooking Equipment

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  • See Complete Table of Contents

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Product Description

Book Description
Slo-cookers are coming back into fashion. This book will get new users up to speed on how to turn a good idea into an invaluable necessity. It will also introduce excellent new recipes to those who have already experienced the benefits of using a slo-cooker.

Annette Yates has the know-how to take the mystery out of making the most of this kitchen wizard. She shows you how to set it to work and forget about it - until you're greeted by those sensational welcome home smells as you walk through the door at the end of the day.

From the Back Cover
Making the most of your slo-cooker.

If you're a slo-cooking fan looking for fresh ways to get more from one of the greatest assets in your kitchen, you'll love this book.

And if you've never cooked with a slo-cooker before, then here you'll discover just what you've been missing and you'll stimulate your appetite for a whole new culinary lifestyle.

Slo-cookers have never gone out of style. But with most of us now having minutes rather than hours to spend in the kitchen, there's a major surge in sales. Here you'll find everything you need to know about cooking exceptionally good meals for you.

Just set it to work and forget it - day or night. Dinner will be ready when you are, whenever you get home. And if you're looking for something a little faster, your slo-cooker can turn up the heat without getting all steamed up about it.

Annette Yates has taken classic cookbook to new heights, with great recipes - old and new - delivering everything from sublime gourmet breakfasts to favourite family meals and taste-tempting desserts.

Be demanding with your slo-cooker - it can deliver!

Just a few ideas to tempt your taste buds:
Stuffed Plaice with Orange; Braised Danish Bacon; Hot Spare Ribs; Greek Mushrooms; Creme Caramel; Pears Beaujolais; Ginger Rhubarb.

Enjoy!

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Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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New Recipes for Your Slo-cooker
59% buy the item featured on this page:
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Customer Reviews

21 Reviews
5 star:
 (15)
4 star:
 (4)
3 star:
 (1)
2 star:
 (1)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.6 out of 5 stars (21 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
342 of 343 people found the following review helpful:
5.0 out of 5 stars A whole new world!, 10 Nov 2005
By Beverley Jeal (Maidstone, Kent) - See all my reviews
(REAL NAME)   
After much badgering by my friend, I recently gave in and purchased my first slow cooker. I started using it for the usual beef stew, chicken casserole etc but wanted more variety.

I trawled bookshops for a recipe book and stumbled on this one. Being a novice, the first section ‘General Hints & Tips’ was very useful. What further convinced me to buy it was that most of the ingredients are either what you would already have in the cupboard or are readily available in the supermarket. Also, the measurements are given in metric, imperial as well as American (cups etc) so no need to convert. The instructions are clear and simple – very easy to follow.

There are some great traditional recipes such as French Onion Soup, Somerset Bacon Hotpot, Beef in Brown Ale, Cock au Vin etc, and some really tasty new ideas (for me anyway) - Chicken & Tarragon (delicious), Mexican Chicken, Malay Spiced Pork….

Also, it has been a real eye opener as to what you can use your slow cooker for – it would never have occurred to me to use it for: whole joints, fish, paella, curry, pate, crème caramel, sponges (can’t wait to try the Rhubarb and Almond Sponge and the Pineapple Upside-down Sponge).

My friend (the slow cooker expert) has also fallen in love with this book, so it’s not just for us beginners. I have many cook books which I only use for two or three recipes but I this one has so many that I want to try, it’s not going to sit on the shelf and gather dust.

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141 of 141 people found the following review helpful:
5.0 out of 5 stars If you want to try/like using a slow cooker - buy this!, 13 Oct 2005
By A Customer
First let me say that I have lots of cookbooks and this is the only review I have been tempted to write. After owning a small slow cooker when I was single I recently decided to use one again and buy a larger one to use for me and hubby!

This book has rekindled my love of them. It provides lots of inspiration. It has sections on Soups eg Butter Bean and Tomato, Starters eg Farmhouse Pate, Sauces eg Sweet and Sour, Vegetables eg Cheese Stuffed Onions and Pulses eg Persian Rice or Spiced Vegetables and Barley, Fish, Meat, Puddings and Desserts eg Gingerbread, Chocolate Sponge and last but not least Rice Pudding (delicious). It also has a few misc such as recipes for stock, chutney, jam, lemon curd and mulled wine.

I have made countless things from this book and have found the recipes to be spot on and easy to increase/decrease. I could go on and on. But suffice to say for £7 its definately worth the money.

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229 of 230 people found the following review helpful:
5.0 out of 5 stars The English Crockpot - great book!, 10 Feb 2003
By Ms. K. S. Wilcox "poledragon" (Yorkshire, England) - See all my reviews
(REAL NAME)   
This book is for anyone who's fed up with only cooking stews in their slo-cookers, or has trolled the net looking for crockpot recipes with English ingredients they can understand and find.

It covers a whole variety of different recipes, from roasting legs of lamb, steaming puddings and cooking whole chickens, to making lemon curd, soups, curry, half a dozen different chicken casseroles and a batch of different sauces. There's even instructions on how to use your slo-cooker/crockpot to make mulled wine. :)

Annette Yates also gives serving suggestions for things that go well with her dishes. Easy-to-follow recipes, with some lovely colour photographs (but not too many - she doesn't try to fill empty space with pictures which is a novelty!) make this an excellent cookbook, one that will actually be used, instead of just read and left on the shelf like so many others.

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Most Recent Customer Reviews

5.0 out of 5 stars new recipes for your slo-cooker
this is an excellent book full of yummy scrummy mouthwatering recipes. i have tried quite a few of them and everyone has been a great success. my advice is buy it.
Published 8 days ago by Mrs. K. Owen

5.0 out of 5 stars slo cooker recipe book
I love to cook and have many recipe books on my shelf. This is by far the most used book I have, the recipes are easy, tasty, and there are hardly any recipes in it that I... Read more
Published 1 month ago by DJ Lynch

5.0 out of 5 stars slo-cooker magic!
great book, easy to follow recipes, clearly written and on the one page so no flipping pages over. spend so much less time in the kithen with great results which you can pretend... Read more
Published 1 month ago by A. Ferrier

5.0 out of 5 stars Great for beginners!
Having initially made the mistake of buying a slow cooker recipe book with only american measures I have been extremely impressed with this one. Read more
Published 1 month ago by Mrs. M. Butterfield

5.0 out of 5 stars Great!
So far, every recipe from this book has been a success. The only problem is really that the recipes are all for at least 4 people, so I've had to guess how much of each ingredient... Read more
Published 2 months ago by misstales

4.0 out of 5 stars Quick to learn Slo-cooking
My second-hand slo-cooker came without a manual or recipes. This book has filled the gap admirably and, in addition to the usual stews and bolognese sauces, I have also... Read more
Published 2 months ago by Judi

5.0 out of 5 stars new recipes for your slow cooker
I am really impressed with this book.
I have tried some recipes and enjoyed them .I would recommend it.
Published 2 months ago by J. manion

4.0 out of 5 stars Slow Cooker recipes
I wanted a basic book to get me started and this is just right. Nothing is too complicated and although I have been using a slow cooker for many years without a recipe guide, I... Read more
Published 3 months ago by Flying Pans

5.0 out of 5 stars slow cooker recipes
Brilliant easy to follow recipes without masses of colour photos. Just the basic details which is what you need.
Published 3 months ago by I. Cambers

5.0 out of 5 stars Great Book
I bought this as part of a birthday gift, and am told how excellent it is, with lots of new ideas on using your slow cooker.
Published 3 months ago by Anne Thom

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