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Rebar Modern Food Cookbook [Paperback]

ALSTERBERG
5.0 out of 5 stars  See all reviews (7 customer reviews)
RRP: 18.09
Price: 17.90 & FREE Delivery in the UK. Details
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Product details

  • Paperback: 257 pages
  • Publisher: Big Ideas Publishing (May 2002)
  • Language: English
  • ISBN-10: 0968862306
  • ISBN-13: 978-0968862308
  • Product Dimensions: 24.3 x 19.2 x 1.8 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Bestsellers Rank: 214,327 in Books (See Top 100 in Books)

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Product Description

Cookbook

Inside This Book (Learn More)
First Sentence
eat your greens! Read the first page
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Concordance
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

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Most Helpful Customer Reviews
1 of 1 people found the following review helpful
Format:Paperback
After stumbling across Rebar in Vicoria, British Columbia I had the most amazing lunch and just had to buy the recipe book. I've not since been able to put it down since and have been reading it like a novel - it's so full of exciitng ideas many of which are / can be adapted to make them vegan friendly.

The book is mainly aimed at the vegetarian / vegan wholefood type market although some recipes include fish. The range of ideas covered are huge, right from breakfast through brunch, lunch, dinner and a whole range of smoothies and juices. I am just about to order a vegetable juicer to see if I can reproduce the gorgeous Juices I tasted at Rebar.

There are also hints and tips on nearly every page helping you to improve your skills and giving you ideas, the most useful I have seen so far is a very simple idea to make it less impossible to prepare butternut squash (which I'd previously given up on!) simply bake it for a few minutes and the skin easily slices away. So simple yet so brilliant!

I can't recommend this book highly enough and am going to go on a personal campaign to try and spread the Rebar word.... then once I've mastered the recipes and juices maybe I'll make a pilgrimage back to Victoria to see how my versions compare with the original!

If you live near enough to Victoria to make the trip.... do so, if not then settle with this fantastic book for now!
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1 of 1 people found the following review helpful
5.0 out of 5 stars Inspiring food cookbook 5 Feb 2003
Format:Paperback
Combination of Indian, Mexican, Spanish... food with very easy instructions and amazing results. My favourite: AfricanYamPeanut Soup... but there are so many good recipes. Fantastic book if you like cooking vegetarian.
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5.0 out of 5 stars This one is definitely well worth every ! 12 Mar 2014
By Owen
Format:Paperback|Verified Purchase
Regardless of it if being a predominantly vegetarian cookbook, Rebar is awesome! I will take a stab at every recipe.
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5.0 out of 5 stars #1 book for vegetarian! 6 Jan 2013
By Amy C
Format:Paperback|Verified Purchase
I bought this for my sister and she now SWEARS by it. I have tried some of the recipes that she's made and they are awesome!
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