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Real Fast Food (Paperback)

by Nigel Slater (Author)

4.5 out of 5 stars See all reviews (6 customer reviews)

RRP:	�8.99
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The 30-minute Cook by Nigel Slater
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Real Fast Puddings by Nigel Slater
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Product details

Paperback: 352 pages
Publisher: Penguin; Reprint edition (2 Nov 2006)
Language English
ISBN-10: 0141029501
ISBN-13: 978-0141029504
Product Dimensions: 19.4 x 12.8 x 2.8 cm

Average Customer Review: 4.5 out of 5 stars See all reviews (6 customer reviews)

Amazon.co.uk Sales Rank: 5,755 in Books (See Bestsellers in Books)
Popular in these categories:
#3 in Books > Food & Drink > Food Writers > Nigel Slater
#10 in Books > Food & Drink > Quick & Easy Meals

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Product Description

Product Description
Nigel Slater presents over 350 creative, delicious and nourishing recipes and suggestions for those who’d rather spend more of their time eating than cooking. From simple snacks to dinner-party desserts, all the dishes in Real Fast Food can be ready to eat in 30 minutes or under.

About the Author
Nigel Slater is the author of Real Fast Food, Real Fast Puddings, The 30-Minute Cook, Real Food, Appetite and The Kitchen Diaries. Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. He is the Observer's food writer and he writes a monthly column for Observer Food Monthly.

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	67% buy the item featured on this page: Real Fast Food 4.5 out of 5 stars (6) �6.69
	18% buy The 30-minute Cook 4.9 out of 5 stars (17) �8.44
	6% buy Real Cooking 4.9 out of 5 stars (14) �7.44
	5% buy The Kitchen Diaries: A Year in the Kitchen 4.4 out of 5 stars (46) �11.04

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Customer Reviews

6 Reviews

5 star:		(4)
4 star:		(1)
3 star:		(1)
2 star:		(0)
1 star:		(0)

Average Customer Review

4.5 out of 5 stars (6 customer reviews)

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Most Helpful Customer Reviews

60 of 61 people found the following review helpful:

5.0 out of 5 stars A great book for foodies that are always in a hurry, 13 Jun 2007

By	Tomasz Jarymowicz (Wroclaw, Poland) - See all my reviews (REAL NAME)

If you're tired after work or constatly pressed for time but you enjoy good food buy Nigel Slater's book. His recipes are simple and wonderful and you hardly need any cooking experience to achieve good results. Even if these recipes take a little more time to prepare than 30 minutes (it's usually closer to 45 minutes) they're still worth trying. Recipes are divided into particular ingredients which makes it all the easier to use this book. Recipes are followed by 10 or more other ideas you can put to practice using a particular ingredient.
What I also find invaluable is the section dedicated to what ingredients you should always keep handy in your cupboard to be able to prepare a simple dish after a hectic day at work.
His wonderful recipes include delicious chicken with oranges and black olives (ready in exactly 30 minutes), pasta with olive oil and fresh thyme (simple, fast and yet wonderful) and new potato saute with walnut oil.

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24 of 24 people found the following review helpful:

5.0 out of 5 stars A real gem, 2 Feb 2008

By	F. Hamilton - See all my reviews (REAL NAME)

For the past few years I've found myself cooking the same sorts of dishes, spending a couple of hours in the kitchen, making something that would last a few nights. But they weren't particularly exciting; not the 10th time around, at least. The odd take-away or pre-packed meal got me through the end of the week when I was too tired to cook.

A friend bought me Real Fast Food a month ago. What can I say? This is transforming my cooking. Truly inspirational. Without a doubt the best and most practical cook book I own. I can't recommend it enough.

The book has a great "store cupboard list" of ingredients that will help ensure you are always able to make something that hits the spot - tasty, varied and and quick dishes that never fail to delight. People have called Nigel Slater a genius, and the more I use this book, the more I think they are right. I can understand why other reviewers say that their copies are dog-eared and greasy - it doesn't leave my kitchen bench, either. Add to basket.

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17 of 17 people found the following review helpful:

5.0 out of 5 stars Fabulous!, 28 Oct 2007

By	A. Elvins (West Midlands, UK) - See all my reviews (REAL NAME)

I am ordering my second copy of this book. The first has simply fallen to bits from years of use. It is quite simply the very best cookery book around. For me it is a constant source of inspiration, as well as a great read. Enjoy it!

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Most Recent Customer Reviews

5.0 out of 5 stars The Cookbook Every Home Should Have

Nigel Slater is an absolute genius with the ability to describe the joy of preparing good food and convey the passion he feels for food. Read more

Published 12 months ago by GJ

4.0 out of 5 stars Excellent for fish recipes
My husband & I got this book as a gift. Most of the recipes we've tried are hit & miss but thumbs up for the Beef Stroganoff. Read more

Published 14 months ago by grumpyyoungwoman

3.0 out of 5 stars Good recipes but no pictures
I bought this book as a gift for my brother and family to hopefully encourage them to cook more (they always complain that they have no time). Read more

Published 16 months ago by Mr. A. Scott

› See all 6 customer reviews...

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