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Rawsome Vegan Baking [Paperback]

Emily von Euw
5.0 out of 5 stars  See all reviews (23 customer reviews)
RRP: £12.31
Price: £10.49 & FREE Delivery in the UK. Details
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Book Description

2 April 2014
Raw and vegan trends meet in this unique baking book from a popular blogger. Whether you're a vegetarian, a raw vegan or even a meat-lover just looking for something healthy, new and delicious, Emily von Euw, creator of ThisRawsomeVeganLife.com, has provided 100 creative recipes for delicious raw, vegan treats that are easy to make and beautiful to the eye. Emily's eye-catching recipes like her Red Velvet Mousse Towers, Loco Coco Bars and Lemon Cream Pie with Pecans are so tasty that you won't even realize they're vegan. With Rawsome Vegan Baking you'll wow your taste buds and your waistline.

Frequently Bought Together

Rawsome Vegan Baking + The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out + The Blender Girl: Super-easy, Super-healthy Meals, Snacks, Desserts, and Drinks-100 Gluten-free, Raw, and Vegan Recipes!
Price For All Three: £37.22

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Product details

  • Paperback: 224 pages
  • Publisher: Page Street Publishing Co. (2 April 2014)
  • Language: English
  • ISBN-10: 1624140556
  • ISBN-13: 978-1624140556
  • Product Dimensions: 20.3 x 1.6 x 22.8 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (23 customer reviews)
  • Amazon Bestsellers Rank: 3,285 in Books (See Top 100 in Books)

More About the Author

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Product Description

Review

"Emily's blog has the type of recipes that would get any foodie excited about raw vegan cuisine." - Russell James, The Raw Chef"Emily is a creative genius when it comes to dreaming up colorful, beautiful, whimsical and delicious recipes. She is one of my favorite vegan bloggers and I can't wait to see what adventure she takes us on in her upcoming cookbook." - Kathy Patalsky, Healthy-Happy-Life.com"Emily is incredible. Her recipes are some of the most creative and drool-inducing I've ever seen. I wait with anticipation for every new thing she produces. This (un)cookbook is no exception." - Jessica Ainscough, The Wellness Warrior"Who knew raw food can be so surprisingly creative? Emily takes raw foodism to new levels that wow us every single time." - Sivan Pardo Renwick, The Vegan Woman

About the Author

Emily von Euw is the creator of the blog This Rawsome Vegan Life, which gets over nearly 1 million views a month. Emily's blog won The Vegan Woman's 2013 Vegan Food Blog Award, was named one of the Top 50 Raw Food Blogs of 2012 and is nominated for "Favorite Blog" for the 2013 VegNews Awards. Her recipes have been featured on Shape.com, SkinnyLimits.com and AscensionKitchen.com. Emily lives in British Columbia, Canada.

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index
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Customer Reviews

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Most Helpful Customer Reviews
4 of 4 people found the following review helpful
5.0 out of 5 stars Awesome Rawsome Book! 10 Jun 2014
Format:Paperback|Verified Purchase
I give this book 5 Stars, not only are the recipes easy to do and delicious, but you feel like you are eating something naughty when you are not, also I am now getting more healthy snacks into my son, and whats not to love about that! Lots of great choices and something for everyone, would highly reccommend :)
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3 of 3 people found the following review helpful
5.0 out of 5 stars Awesome! 11 Jun 2014
Format:Paperback|Verified Purchase
I bought this book by mistake, not realising it is not baking at all, but I am so glad I did. The recipes are divine and I am working my way through the entire book. There are some recipes I am not so keen on such as combining avocado with cacao but that is personal taste. The recipes work and the cakes taste wonderful. And the best bit, they are healthy! :)
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2 of 2 people found the following review helpful
5.0 out of 5 stars A must have. 8 July 2014
Format:Paperback|Verified Purchase
This recipe book is a must have. I enjoy a raw vegan lifestyle but my husband doesn't, nor are my teenagers interested but show them this book and they are all keen to try. One way to interest people is to offer desserts and these recipes are straight forward and the photography is so tempting. An easy way to slip nuts, seeds, grains and fruits into the teenage diet. I adore it too. The recipes aren't overly sweet but still feel indulgent. A dehydrator isn't necessary but you will need a high-speed blender and a good food processor. Emily von Euw's ideas are inspiring and you will soon be experimenting once you understand her basic recipes.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Excellent 29 Sep 2014
By SM TOP 50 REVIEWER
Format:Kindle Edition
Raw, vegan, gluten free! To many people perhaps this would not sound appetising - but I guarantee that this cookbook gives the instructions to make food that is absolutely delicious - the recipes taste fab! My partner is a vegan (not raw - but eats raw when he can) and he is loving everything that this book is helping us to produce.

I have been very pleased that I have a high power blender for some of the recipes, but I haven't had to venture into the world of dehydrators to be successful with these recipes.

Meat eaters, vegetarians, vegans, raw and everything in between - will enjoy these recipes. They are full of flavour and are a real treat.

Recommended.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Delicious and good for you. 17 Aug 2014
By Maxine
Format:Paperback|Verified Purchase
I love this book! The recipes are delicious, easy to follow and well photographed. I love how Emily von Euw explains how you can vary the recipes using substitutes for ingredients you may prefer over others or happen to have in your cupboard instead.My current favourites are the Avocado Mint Cream Bars, the Oreo alternatives and the Peanut Butter Cookies. Even my mum-in-law who is a super fussy eater loves these recipes! I took some of the Peanut Butter Cookies into the school where I work as a treat for my year 6 class, the children loved them and were very surprised when told what was in them. I'd also recommend Emily von Euw's blog and Facebook page for even more yummy recipes.
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6 of 7 people found the following review helpful
5.0 out of 5 stars Delicious and not naughty! 12 April 2014
Format:Paperback|Verified Purchase
You would never think that these desserts were good for you! I recommend even for people who aren't vegan or wanting to go down the raw food path. No harm in looking after your health whilst still indulging! Mmmmmm.
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4 of 5 people found the following review helpful
5.0 out of 5 stars You have got to buy this book 23 April 2014
Format:Paperback|Verified Purchase
There are few recipe books which I rave about, but this is one of them. The images are mouth-wateringly tempting and the glory of the book is Emily's passion in preparing her food. She offers some really easy, but super delicious recipes to create and the presentation of them is always so attractive. Not only do the recipes look good, but they taste heavenly too as well as being really healthy. I really hope she brings out a savoury recipe book - I will certainly buy that if she does. You won't be disappointed. I found her through her blog which is well worth taking a look at if you are interested: thisrawsomeveganlife.com
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4 of 5 people found the following review helpful
5.0 out of 5 stars I love this book 1 July 2014
Format:Paperback
I love this book!! Finally a Raw Vegan book that uses simple ingredients rather then having to dehydrate this, soak that...
The recipe's are fantastic & easy to follow & the end results are just beyond belief. If you want a Raw desert book, then this is the one to get.
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Most Recent Customer Reviews
5.0 out of 5 stars lovely book
beautiful book, well presented, lovely photos and comments...all accessible and inspiring to give it a try!
Just waiting for mine to be ready...
Published 12 days ago by veggie girls
5.0 out of 5 stars Looks amazing
Lovely pics - looking forward to making everything. there is a picture of each recipe, which is great. Read more
Published 16 days ago by J. Godfrey
5.0 out of 5 stars Five Stars
Beautiful book! Arrived in time
Published 16 days ago by Georgina Matyok
5.0 out of 5 stars Awesome book!
Product as described. Arrived quickly. Awesome book!
Published 20 days ago by Joannat
5.0 out of 5 stars Best recipe book I've bought in a long time, I want to make them ALL!
Great book! Recipes are good for you, the planet and the animals; they also taste amazing, what's not to love?!
Published 1 month ago by MISS RJ WALTON
5.0 out of 5 stars Awesom Rawsme
I have not tried any of the recipes yet but they look very appetising. The list of ingredients is an indicator that the finished results will be great
Published 1 month ago by A. Monerasinghe
5.0 out of 5 stars A brilliant book.
A brilliant book.....it has to be in every home(especially if u have kids and u want them to eat healthy sweets)..i love it
Published 2 months ago by roxana
5.0 out of 5 stars Five Stars
Better than brilliant
Published 2 months ago by Mary Roe
5.0 out of 5 stars This really is the best book Iv e bought in a very long time
This really is the best book Iv e bought in a very long time. Simple and amazing recipes. Who'd ever know these puds were healthy. I'm so chuft with this!!
Published 2 months ago by Melanie Moon
4.0 out of 5 stars Four Stars
Would be better if there was savory instead of all cakes.
Published 3 months ago by Linda Gardiner
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