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The Potter's Complete Book of Clays and Glazes: A Comprehensive Guide to Formulating, Mixing, Applying and Firing Clay Bodies and Glazes
Synopsis
This reference book is designed for professional and amateur potters as well as for pottery students. Approximately 1250 formulas are presented in a form which is free of lengthy descriptions or technical jargon. This book is a revised edition and includes new chapters on fritted glazes and... Read More

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