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Pickles & Chutneys: Pickles and Chutneys (The Australian Women's Weekly Minis) Paperback – 1 Dec 2003

17 customer reviews

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Product details

  • Paperback: 64 pages
  • Publisher: AWW (1 Dec. 2003)
  • Language: English
  • ISBN-10: 1863962069
  • ISBN-13: 978-1863962063
  • Product Dimensions: 1.3 x 13.3 x 19 cm
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (17 customer reviews)
  • Amazon Bestsellers Rank: 672,742 in Books (See Top 100 in Books)

Product Description

Book Description

Full introduction on sterilising bottles and pickles storage. Success is guaranteed - all the recipes have been triple-tested in the famous Australian Women's Weekly Test Kitchen. --This text refers to an alternate Paperback edition.

About the Author

The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are Triple Tested for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time. --This text refers to an alternate Paperback edition.

Inside This Book

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Front Cover | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

4.3 out of 5 stars
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Most Helpful Customer Reviews

31 of 31 people found the following review helpful By A Customer on 15 Feb. 2005
Format: Paperback
This is a lovely little booklet which contains great recipes and good colour pictures! For me, as a Dutch person, it is ideal since it uses the metrical system. UK buyers don't worry: there is a very easy-to-use table in the back converting metrical to the Uk system.
I rate this a 5+ !
Recipes include chutneys, pickles, oven dried tomatoes, a spicy coriander jam and more...
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27 of 27 people found the following review helpful By A Customer on 22 Jan. 2001
Format: Paperback
This is a good basic guide to chutneys and relishes, with a small section on dried foods. with around 50 or so simple recipes it's very good value for the price, although you will need some cup measures (preferably Australian) to complete them easily.
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24 of 25 people found the following review helpful By Jessie VINE VOICE on 7 Oct. 2002
Format: Paperback
This book is brimming with information and photographs of enticing pickles and relishes. It has enough detailed information to make these recipes easy to follow. For a small book it contained a wide variety of recipes. The finished results were great and tasted lovely. A great little book for anyone who fancies a dabble in this area. Enjoy pickle making and relishes!
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3 of 3 people found the following review helpful By Pallus TOP 500 REVIEWERVINE VOICE on 5 Jan. 2010
Format: Paperback Verified Purchase
This is a great book in that it contains NUMEROUS recipes for all sorts of chutneys and pickles. It would keep you busy in the kitchen for a long time.

Each recipe has a nice picture, an ingredients list and recipe instructions.

However, there isn't an introduction to each recipe which actually DESCRIBES each product. eg. "This is a dark, rich, fruity pickle with a spicy after-kick. Great with sausages."

The recipes are varied and imaginative; some are made with exotic fruits and more unusual ingredients.

Recommended.
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1 of 1 people found the following review helpful By Lynelinor on 11 Dec. 2012
Format: Paperback Verified Purchase
Nice little book - good selection of straightforward recipes & no-nonsense! Would suit a novice or more experienced cook equally well!
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1 of 1 people found the following review helpful By philippa on 18 Feb. 2011
Format: Paperback
Bought it for my brother's birthday at the very last minute. Arrived just in time and he was well-impressed!
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1 of 1 people found the following review helpful By Icculjeannie on 31 Aug. 2010
Format: Paperback
Simple and straight forward made my life a lot easier thought it would be really difficult to do but not so.
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By MRS TWEEDY on 16 Sept. 2011
Format: Paperback Verified Purchase
I did not realise that this was one of the smaller Australian woman weekly publications. It was a pleasant enough booklet but some of the ingredients are rather obscure and would be difficult to obtain. I thought that this would be an addition to the preserving books I already have but had I flicked through it in a shop I would not have bought it.
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