Enjoy homemade food in seconds with the Philips HR1363 hand blender
The Philips HR1363 hand blender has a 0.5 litre beaker with a lid and a small chopper as well as a double action stainless steel blade that cuts horizontally and vertically for smooth results. The blender has two speed settings, including an extra-powerful turbo function for the toughest ingredients and hard-to-blend foods. Its anti-splash blade guard means no splashing, so you won't make a mess when you blend. The hand blender is also easy to clean, with dishwasher-safe parts and a detachable plastic shaft with click-off buttons. It also features soft-touch rubber grip and buttons, a 1.3 m cord and a powerful 600 watt motor.
Blend and chop healthy food for the family in seconds
Mix, blend and puree
This hand blender can be used to mix soft ingredients (such as mayonnaise or pancake batter), blend fluids (like dairy products, sauces, fruit juices, soups, mixed drinks and shakes) or to puree cooked ingredients (e.g. for making purees and baby food).
Chop a variety of ingredients
The chopper accessory can be used to chop ingredients such as nuts, meat, onions, hard cheese (such as Parmesan), boiled eggs, garlic, herbs and dry bread (for making breadcrumbs). You can also use the chopper to prepare dips and pastes like pesto, guacamole, salsa, tapenade, etc.
Splashing is minimised by the special design of the blade guard. To avoid splashing during use, make sure you immerse the blade guard completely in the ingredients and keep it immersed while processing. When blending in a pan, keep the hand blender upright and do not tilt it to further reduce the risk of splashing.
Convenient food storage
The 0.5 litre beaker that comes with the hand blender has a lid so that you can store the food you prepared with the hand blender in the fridge.
The bar is very easy to detach and can be cleaned under a running tap in a second. It is also fully dishwasher-proof and can therefore be conveniently cleaned in the dishwasher.
Some discolouration may occur when you process certain ingredients, e.g. carrots. To remove this discouloration, put some oil on a paper towel and rub the bar with it. Then clean the bar in the usual way.
Cleaning up is simple with dishwasher-safe parts
Frequently asked questions Question:
How much can I process at once with the chopper? Answer:
It depends on the ingredients. However, in general, the harder the ingredients the less you should process at once. On average, with a half-filled beaker you would get a good result. Question:
Which size should the ingredients have before processing? Answer:
Cut the ingredients into approximately 2 x 2 x 2 cm pieces. Question:
Can I process boiling hot ingredients? Answer:
Let the ingredients cool down to approximately 80°C before processing them.
Chop hard ingredients like Parmesan cheese easily
Get your five a day without the fuss
Can I crush ice cubes with the appliance? Answer:
No, this appliance cannot be used for crushing ice cubes. Question:
Is it possible to damage the device by processing hard ingredients? Answer:
Yes, if you process very hard ingredients such as bones and fruit with stones you may damage the hand blender. However, you can safely process ingredients like parmesan, chocolate, etc. Question:
When do I need the turbo speed? Answer:
You can use the turbo speed any time you want a quick result. It is advisable to always use the turbo option when processing hard ingredients.
Eating five fruits and vegetables a day is essential for optimal health, but who manages to do so everyday? With our busy lifestyle, maintaining a healthy diet is not always easy, especially because less healthy solutions are so readily available. With the Philips hand blender, you can prepare healthy food for yourself and your family in a minute. Here are some easy recipe ideas to help you get your five a day.
You can use this hand blender to turn carrots into a delicious carrot puree. Just take 500 g of cooked carrots, put them in the beaker and blend with the hand blender.
This easy and delicious salsa verde is great served with grissini. Simply blend 15 g mint leaves, 15 g coriander leaves, 15 g parsley leaves, one teaspoon of mustard and some lemon juice and olive oil and you're done.