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Pataks Hot and Spicy Phal Sauce 350 g (Pack of 6)

by Patak's

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  • An authentic Indian recipe
  • Chilli rating - extra extra hot - 6
  • Free from artificial colours and flavours
  • Suitable for vegetarians
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Product Information

Technical Details
Product Dimensions31.4 x 23.2 x 16.6 cm
Weight2.1 Kilograms
Country of originUnited Kingdom
BrandPatak's
Manufacturer/ProducerEHBA4
Serving Size100 Grams
Energy (kJ)374 kJ
Energy (kcal)89.386 kcal
Fat6.5 Grams
of which:
- Saturates0.5 Grams
Carbohydrate6 Grams
of which:
- Sugars3.5 Grams
Fibre3.3 Grams
Protein1.6 Grams
  
Additional Information
ASINB0088AHHIC
Best Sellers Rank 92,215 in Grocery (See top 100)
Shipping Weight4 Kg
Date First Available23 May 2012
  
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Product Description

Product Description

Hot & spicy phal An extremely spicy onion and tomato sauce

Ingredients

Water, Onion (7%), Vegetable Oil, Concentrated Tomato Puree (3%), Paprika, Sugar, Modified Maize Starch, Spices (contains Mustard), Coriander, Chilli, Dried Crushed Chilli, Salt, Garlic, Acetic Acid, Dried Coriander Leaf, Dried Fenugreek Leaf Allergy Information: Contains Mustard, May Contain Peanuts, May Contain Tree Nuts May contain traces of peanut or tree nuts

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Customer Questions & Answers

Customer Reviews

2.7 out of 5 stars
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Most Helpful Customer Reviews

1 of 1 people found the following review helpful By A J OLIVER on 13 Feb 2013
If you are looking for restaurant strength heat then this is not for you. If you are looking for a quick curry that has more heat than the regular sauces then this will fit the bill. I found it much better than most of the other jars I have tried and most importantly it was quick obviously cooking from scratch would be much better but this does serve the purpose.
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I like the madras sauce but I fancied something hotter for a change. I was originally going to get the vindaloo until I noticed it only had a three chilli rating, same as the madras.
I therefore chose the phal instead, which had a six chilli rating.
If madras is rated at three chillies and phal at six, then logically it should be twice as hot. It wasn't, in fact from a heat perspective it really wasn't that much different from the madras.
I'm not saying I didn't like it, it actually had a really nice flavour and consistency, I just felt let down that the chilli rating was so inaccurate.
Patak's do make pretty tasty curry sauces, but their heat rating is a farce.
Not only does the strength of their curry bear absolutely no relation whatsoever to the restaurant / take away equivalent, there isn't even any consistency within their own product range.
And since when were madras and vindaloo the same strength?
Update: since I wrote this I've noticed that the chilli rating on the vindaloo has been increased to 4
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By Steve M on 22 Feb 2013
Verified Purchase
Hot, but also has a very good spicy taste. Very difficult to find in shops, so this is a good buy for us. Again, the bottle is a little smaller than the usual Patak's sauces, but just right for two people.
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