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Party Vegan
 
 

Party Vegan [Kindle Edition]

Robin Robertson
4.5 out of 5 stars  See all reviews (2 customer reviews)

Print List Price: £11.99
Kindle Price: £11.08 includes VAT* & free wireless delivery via Amazon Whispernet
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Product Description

Product Description

The first and only vegan celebration cookbook on the market

It's one thing to cook vegan for yourself, but what about hosting parties and holiday get-togethers for friends and family? Party Vegan has you covered with more than 140 scrumptious animal-free recipes for parties of every kind. Whether you're hosting a child's birthday or a sophisticated cocktail party, you'll find many vegan options that even omnivorous guests will love.

But this is more than just a cookbook. It's a detailed guide to hosting vegan parties, covering everything from party planning to food presentation to shopping lists. Virtually every big special occasion is included—Fourth of July, Thanksgiving, Hanukkah, and even the Super Bowl.

  • Includes handy tips on planning your themes, menus, and trips to the market
  • This is the first cookbook dedicated to vegan party recipes
  • Party Vegan is ideal for people with vegan family or friends, as well as those who are watching their diet or have food allergies

For any occasion, this is a perfect cookbook for hosting fun parties that will delight vegans, vegetarians, and anyone who loves healthy, tasty food.

From the Back Cover

A ONE–OF–A–KIND VEGAN COOKBOOK AND PARTY PLANNER! If you like having company over and you are vegan or have vegan family and friends, this is the book for you! You′ll find 25 exciting, inventive menus with animal–free recipes for almost any occasion, from holiday meals and birthday parties to potluck dinners and Super Bowl shindigs—and the dishes are delicious enough to satisfy vegans, vegetarians, and omnivores alike. Everything you need to host an unforgettable event is right here. Get the party started with 140 healthy, simple,and tasty vegan recipes like these: Fava Bean Hummus Spinach–Potato Quesadillas Personal Pizzas Pecan–Pumpkin Pie Chestnut Bisque Mixed Berry Crumble Mini Focaccia with Tapenade Build–Your–Own Ice Cream Sundaes Seitan Enchiladas with Mole Poblano And much more!

Product details

  • Format: Kindle Edition
  • File Size: 765 KB
  • Print Length: 288 pages
  • Publisher: Houghton Mifflin Harcourt; 1 edition (21 Feb 2013)
  • Sold by: Amazon Media EU S.à r.l.
  • Language: English
  • ASIN: B00BKRON6O
  • Text-to-Speech: Enabled
  • X-Ray:
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Bestsellers Rank: #1,011,135 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Most Helpful Customer Reviews
0 of 1 people found the following review helpful
5.0 out of 5 stars A present 27 Dec 2013
Format:Paperback|Verified Purchase
My daughter is vegan, and hadn't seen this book before, so it was a perfect present for her this year.
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0 of 1 people found the following review helpful
4.0 out of 5 stars Better as a hard copy 12 Jun 2013
Format:Kindle Edition|Verified Purchase
The book was really good. Great ideas with good results. The chocolate and orange tiramisu was a big hit and the suggested menus were really helpful and just what I was looking for. The reason I didn't give it a 4 is because I bought it was the kindle version and really wish I have chosen the hard copy but my impatience to receive it won over. Note to self, buy the real cookery book in the future as it makes flicking and enjoying the experience greater.
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.4 out of 5 stars  29 reviews
17 of 17 people found the following review helpful
5.0 out of 5 stars Life Saver! 17 Nov 2010
By Noelle Goveia - Published on Amazon.com
Format:Paperback|Verified Purchase
It's hard to get non-vegan family and friends to enjoy themselves at parties. Enter Party Vegan. This book is full of recipes from quick bites to full meals, all categorized by holiday, which helps make planning much easier. Along with the recipes are tips for how to estimate the amount of food to make, ideas to make planning easier and a party punch recipe that will have guests wondering just how much bubbly is hidden amongst all the deliciousness.

If you are interested in recipes to bring along to potlucks, or for Thanksgiving & Christmas parties, or if you are planning on throwing a party yourself and want to be a party animal without serving any at your party, do yourself a favor and add this book to your collection.

-Noelle Goveia
[...]
13 of 13 people found the following review helpful
5.0 out of 5 stars How does she come up with all of these recipes?? 20 Dec 2010
By Alisa Marie Fleming - Published on Amazon.com
Format:Paperback
I believe this is my fourth Robin Robertson cookbook, and thus far, none have let me down. Party Vegan starts with a solid tips and information section to help plan your party. From there it moves into 25 different menu-themed chapters of recipes. Thus far I have trialed three of the recipes. The Mini Falafels (from the "Crowd Control" chapter in the Moroccan Station) had a spot on flavor and texture, and were perfect for a make-ahead appetizer. The Fingerling Potato Salad with Pan-Fried Arugula Pesto (from the "a Picnic Lunch" chapter) was so rich in flavor that no guest would ever miss the Parmesan. And, the Chai-Spiced Muffins (from the "Mother's Day Brunch" chapter) were perfect for an everyday treat with tea.

This is definitely a must have for entertaining any time of year.
18 of 21 people found the following review helpful
5.0 out of 5 stars Great! 17 Oct 2010
By KReeck - Published on Amazon.com
Format:Paperback|Verified Purchase
I have found numerous ideas from this book, tried a number of them and turned out great! If your not wanting to go the way of "the old Vegan style cooking" but looking for something contemporary to modern living that non Vegans will enjoy too... this is a book for you!
6 of 6 people found the following review helpful
5.0 out of 5 stars We eat with our eyes.... 6 Jan 2011
By A. Pennington - Published on Amazon.com
Format:Paperback
....and this book makes vegan food look ravishing.

I love this book for so many reasons.

First, it makes vegan food fun and elegant. The book's design is crisp, the style is new -- it really destroys the old fashioned associations people have with vegan food. Teriyaki shiitake sticks -- so good! Pistachio-dusted chocolate-raspberry truffles -- this is the kind of thing I can bring to a pot luck and surprise all the non-vegans with. Yes, it is possible to have divine, indulgent meals without harming cows, pigs or chickens.

Second, the recipes have grace -- that is, they are easy to make, the ingredients are not obscure, but they end up looking beautiful and tasting delicious. The author uses her imagination to come up with new approaches to food that just work.

Third, the book has personality. This isn't just a cookbook, it's a how-to book on being the type of person who has a heart AND can pull of a classy party. For example, there's a section called "No Forks Allowed" that explains how the way that food is presented can affect the dynamic of a party. Foods that can be dipped, nibbled, stacked, wrapped and skewered are more conducive to mingling.

The recipes are really interesting, like the Gingered "crab" cups with wasabi cream cheese -- it really takes vegan food to a more sophisticated level.

Another thing I like about it is the convenient labeling of which recipes can be made ahead of time and which ones are quick and easy. These labels let me choose if I want to spend more time making something complex to test my culinary boundaries, or if I want to go for something graceful and easy.

It's just a great cookbook!
6 of 6 people found the following review helpful
5.0 out of 5 stars Party Planning Couldn't Be Easier! 21 Dec 2010
By Tamasin - Published on Amazon.com
Format:Paperback
With 25 themed menus for holidays and get-togethers, the recipes in this book fit any occasion, even every day cooking! As a tester for this book, I made many recipes and none of them disappointed. No matter the occasion, you'll enjoy the Southern Fried Seitan (the best I've made) and the fingerling potato salad, for example. The Spinach Potato Quesadillas are easy and outstanding. The Porcini Stuffed Seitan roast is incredible, as is the Chinese New Year's Menu. In addition, the front of the book has loads of information to make party planning a breeze. Don't miss this one!
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