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The porcelain-coated cast iron grills and griddle on this barbecue means that the cooking surfaces will be easy to keep clean with just a gentle wash after use, and will remain rust-free, thus making them more hygienic. If you have a griddle on your barbecue, you can turn it over to display a flat surface, which is ideal for frying eggs. This Outback flatbed barbecue also features a handy hinged lid. This means that, once you lift the lid up, it is securely fixed to the rear of the barbecue and will stay there for the duration of your cooking session, acting as a windshield to protect your food whilst you cook. There is also a handy warming rack, which is ideal for increasing your overall cooking area. You can place food on this rack once it has been cooked, leaving the grills and griddles free for actual cooking. Food placed on the warming rack will stay warm with the heat of the main cooking area. Finally, the Outback Spectrum features top-quality stainless steel burners, which provide optimum heat output, longevity and performance.
Porcelain coated cast iron grills and griddle: If your barbecue has a porcelain coated cooking surface, whether it be with grills or griddles, you can be assured that it will be easy to keep clean with gentle washing after use and will prevent rusting, thus making it more hygienic. If you have a griddle on your barbecue, you can turn it over to display a flat surface which is ideal for frying eggs.
Stainless steel burners: The Outback Spectrum features top quality stainless steel burners. Stainless steel gives optimum heat output, longevity and performance.
Hinged flat lid: Outback’s flatbed barbecues feature a handy hinged lid. This means that once you lift the lid up it is securely fixed to the rear of the barbecue and will stay there for the duration of your cooking session, acting as a windshield to protect your food whilst you cook.
Warming rack: A warming rack is ideal for increasing your overall cooking area. It enables you to place food on it once it has been cooked making room on the grills and griddles for actual cooking. Food placed on a warming rack will keep warm from the heat of the main cooking area.
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