- Hardcover: 288 pages
- Publisher: BBC Books; First Edition edition (17 Oct 1996)
- Language English
- ISBN-10: 0563387475
- ISBN-13: 978-0563387473
- Product Dimensions: 25 x 19 x 2.6 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
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Amazon Bestsellers Rank:
409,922 in Books (See Top 100 in Books)
- #19 in Books > Food & Drink > Food Writers > Gary Rhodes
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Product Description
Product Description
Following "Rhodes Around Britain" and "More Rhodes Around Britain", this is the third instalment of television chef Gary Rhodes's culinary journey around Britain. The book contains 130 recipes, involving basic dishes which can be adapted to create a wide range of variations.
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Customer Reviews
Most Helpful Customer Reviews
9 of 11 people found the following review helpful
Format:Paperback
THIS BOOK IS ONE OF THE BEST COOKERY BOOKS I POSSESS. IT IS FUN, UP TO DATE AND COVERS ALL AREAS. THERE IS PLENTY OF VARIETY NO MATTER WHAT YOU LIKE TO COOK. EVERYTHING IS CLEARLY SPELT OUT SO EVEN SOMEONE THAT BURNS TOAST CAN RUSTLE UP SOOME GOOD GRUB, NO TROUB!
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