Ever slap your head and wonder, "Why didn't I think of that?" Well, there's a good chance Bill Seifert has figured it out and the answer is in this book. But don't misunderstand - this book is not just clever, it's practical, and although the title says "offshore" don't be fooled. The advise here is for all of us, from day sailor to coastal cruiser to offshore explorer. These tips will not only make you a better, safer sailor, they will increase your enjoyment. For example, by following Bill's advise on spring lines and docking I have substantially reduced frustration and tension. And don't leave this book at home! There are 10 pages of recipes from one of the world's best offshore gastronomes.