- Large, easy to read numbers
- Probe has thin tip for quick temperature readings
- Storage sleeve includes readings for recommended internal temperatures
- Sleeve window highlights recommended temperatures for easy readability
- Button for Farenheit-Celsius conversions
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Product Description
Product Description
With the OXO Good Grips Digital Instant Read Meat Thermometer, cooking meats to perfection is as easy as pressing a button. Simply turn the Thermometer on and insert the probe into cooked meat. The probe has a thin tip to quickly read temperatures and the display has large numbers for easy readability. Recommended internal temperatures for meat are provided on the storage sleeve, which also has a window that highlights selected temperatures for easy readability. Use the button on the back of the Thermometer to switch from Fahrenheit to Celsius. The Thermometer has a temperature range from -40° to 302° F (-40° to 150° C) and a battery is included.
Product Description
<>Temperature range from -40° to 302° F (-40° to 150° C) <>Calibrated for accuracy <>Battery included <>Hand wash only <>Dimensions: 7.25'' x 1.75'' x 1.7'' <>Weight: 1 oz.
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Customer Reviews
Most Helpful Customer Reviews
6 of 6 people found the following review helpful
The thermometer works very well, it displays the temperature very promptly and is easy to ready. It also has a handy scale on the side to give cooking temperatures for meat and poultry. Overall very pleased and the battery life seems good to date (1 Year)
4 of 4 people found the following review helpful
If you are looking for a probe thermometer to test the temperature of your cooking then this is nice and simple to use. I have had no problems with using it and it has been good for me to test whether my homemade bread has cooked thoroughly. Tapping the base to listen for a hollow sound is not accurate but testing to see whether the middle has reached 90șC is!
11 of 12 people found the following review helpful
Amazon Verified Purchase
A fast-reading, accurate thermometer with a clear digital read out. It does exactly what it needs to and does it well. Recommended.
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Most Recent Customer Reviews
Disappointed
It's very temperamental. Sometimes it works well, sometimes it just decides to switch itself off as you've inserted it half way through a chicken or steak. Read more
Published 2 months ago by FP
OK
It was fine at first but when i was making peanut brittle i would put it in the liquid and it just turned off and the battery was fairly new. Read more
Published 5 months ago by BOB
a handy gadget for the kitchen
As a cook in a coffee shop, I know how important it is to make sure that foods are heated to the correct temperature, and this is just the job! Every home should have one!
Published 6 months ago by Bookworm
Takes guess work out of cooking meat to perfection
Great for getting those BBQ's cooked to perfection. also made fudge and you know exactly when the right temp is reached. Handy having temp guide on the side.
Published 12 months ago by Caz3112
Digital Thermometer
Reasonably priced, and so easy to use you hardly need the instructions. Very clear display and extra info regarding the exact cooking temperatures for various meats on the... Read more
Published 12 months ago by Bwbe Brownnutt
OXO Digital thermometer
The first thermometer that arrived did not work. However, the replacement came the day after my complaint to the Amazon site. Read more
Published 14 months ago by Carol Anne
Meat thermometer
Accurate meat thermometer - definitely helps to ensure meat is not either over cooked and ruined or not cooked sufficiently.
Published 15 months ago by Mandy
Product was faulty
Intended as a stocking-filler gift to be tried out on the Christmas turkey, it was faulty when first tested, measuring ice-cold water at over 90 degrees F and the LCD sometimes... Read more
Published 16 months ago by Waynflete
The product came broken.
I would have returned if I could have retrieved from the person I gave it to as a present.
Published 16 months ago by 67891011
Easy to Use
I bought this to go with my Bain Marie pan so I could temper chocolate to cover marzipan stuffed dates at Christmas. Read more
Published 17 months ago by G. Hodson
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