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Norwegian Touches: History, Recipes, Folk Arts Notably Norwegian Paperback – Jul 2003

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Inside This Book

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First Sentence
Dedication: To Dr. Marion John Nelson, Vesterheim director 1964-1999, and his wife, Lila, first curator of textiles and registrar. Read the first page
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Most Helpful Customer Reviews on (beta) 4 reviews
5 of 6 people found the following review helpful
very interesting! 18 Jan. 2008
By Pamela J. Gower - Published on
Format: Paperback
This was a great book with a lot of history and recipe information. My sisters and I loved getting to know our Norwegian roots.
1 of 1 people found the following review helpful
Good book to learn about Norwegian American history 19 Mar. 2014
By Sealin - Published on
Format: Paperback Verified Purchase
My husband's family was immigrated from Norway. We are thrilled to learn about the family history and the history of the huge movement from the mother land to the new land. I read it to him while he's driving. Thanks for the publisher and Vesterheim Norwegian-American Museum.
Excellent introduction to Norwegian culture, arts, history and cuisine! 16 Jan. 2015
By lbj - Published on
Format: Paperback Verified Purchase
This book stands shoulder to shoulder along side the other "Touches" ethnic books, in re the broad and useful culture, arts and history information, and includes an impressive array of authentic Norwegian recipes, as well. Although the book certainly is otherwise appropriate, I would highly recommend it to anyone seeking introductory information about the country and its practices and people.
Five Stars 25 Feb. 2015
By Anne Whitlock - Published on
Format: Paperback Verified Purchase
Lovely book--I gave it to a friend
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