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Noma: Time and Place in Nordic Cuisine [Hardcover]

Olafur Eliasson , Christine Rudolph , Rene Redzepi , Ditte Isager
4.2 out of 5 stars  See all reviews (19 customer reviews)
RRP: 39.95
Price: 24.77 & FREE Delivery in the UK. Details
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Table of Contents

The book will consist of a foreword by the Danish artist Olafur Eliasson, an introduction by food journalist Rune Skyum-Nielsen, over 90 of Rene Redzepi's recipes and descriptions of the suppliers of Noma's produce and the methods of obtaining them.

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