- Hardcover: 390 pages
- Publisher: Hyperion Books (1 Nov 2007)
- Language English
- ISBN-10: 1401322433
- ISBN-13: 978-1401322434
- Product Dimensions: 25.5 x 20.3 x 3.8 cm
- Average Customer Review: 4.5 out of 5 stars See all reviews (179 customer reviews)
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Amazon Bestsellers Rank:
486,869 in Books (See Top 100 in Books)
- #23 in Books > Food & Drink > Food Writers > Nigella Lawson
Nigella Express
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More About the Author
Product Description
Easy Living
'full of wonderful, quick ideas with that typical mix of nostalgic, eclectic and delicious that you expect from Nigella'
--This text refers to an alternate Hardcover edition.
--This text refers to an alternate Hardcover edition.
Observer
'One of the appealing things about Nigella's brief introductions to each of them is that she thinks not just as a cook, but as a eater...'
--This text refers to an alternate
Hardcover
edition.
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Most Helpful Customer Reviews
80 of 85 people found the following review helpful:
5.0 out of 5 stars
IF YOU ONLY BUY ONE COOK BOOK THIS YEAR, MAKE IT THIS ONE!!,
By Kim Busby "Kim" (Belfast, N Ireland) - See all my reviews
This review is from: Nigella Express (Hardcover)
I am a huge fan of cooking and I'm at my happiest when I am in the kitchen, whizzing up gourmet meals for ten dinner guests. However, I also have a toddler, baby and husband to feed every evening. Not only is time precious, but the food has to be tasty to be accepted!
Cue Nigella Express. I have made dozens of recipes from this book and so far every single one of them has worked, and has been praised and revered by all who have sampled them. The Tiramisu is one of the best I have ever eaten, and it's one of my favourite desserts. The black beans with tuna is to die for, as are the chickpeas with rocket and sherry. I have to admit that my husband and toddler looked at me like I'd gone mad when I presented them with a bowl of chickpeas for dinner. But ten minutes, and two full bellies later, they admitted that it was stunningly good. Fab, fab, fab is all I can say. Don't even think about not buying it!!!
42 of 45 people found the following review helpful:
5.0 out of 5 stars
One of Nigella's best,
By Annie (London United Kingdom) - See all my reviews
This review is from: Nigella Express (Hardcover)
I was wary of buying this. How many Nigella cookery books does one need? (I have them all.) But this is brilliant. Because they're all quick recipes, you know you can just read them before making and won't get to the end of the recipe and find it says "best made 24 hours before eating". Some of the recipes aren't super healthy, but if you like to eat healthily just avoid them. I've heard some (the croissant pudding) don't work, but all the ones I've tried have. There's a superb smoked trout pate recipe in there, ditto mirin glazed salmon that I've made many times. And a lovely loaf recipe that's wholesome, uses yeast but involves no proving. Genius! I really recommend this book to everyone, but especially those with little time on their hands as this is fab, fast, food.
61 of 68 people found the following review helpful:
5.0 out of 5 stars
Yum!,
By
This review is from: Nigella Express (Hardcover)
One word describes this book for me...YUM. From the gorgeous design to the mouth-watering photos to the chatty style of Nigella Lawson's writing...this is a book to sit and read for pleasure, as much as it is a 'recipe book' to be instructed by.
There are thirteen sections to the book, with chapters covering speedy entertaining, breakfast in a hurry, superfast soul food, instant Italian etc. There's a good range of recipes with starters, snacks, drinks and puddings all getting plentiful coverage. (The desserts - including Irish Cream Tiramisu, Totally Chocolate Chocolate Chip Cookies, Ginger Passionfruit Trifle and many more make this book worth the cover price alone!) The one thing I'm not keen on is the occasional snap of Nigella in her pjs but I'm still going to give it five stars. Delicious!
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